Cooking fresh green beans

These green beans are sauteed in butter, garlic, salt, and pepper, perfectly enhancing their natural flavor

Old Fashioned Green Beans with Bacon and Onion is the perfect garden recipe. These are green beans like Grandma used to make.

Buttery Garlic Green Beans is a simple and flavorful side dish featuring crisp-tender green beans sautéed in a rich garlic butter sauce. Enhanced with optional red pepper flakes for a bit of heat and lemon juice for brightness, this dish is garnished with fresh parsley and makes a delightful accompaniment to a variety of main courses.

Crockpot Green Beans are the perfect EASY side dish, made with fresh green beans coated with olive oil and seasoning, topped with butter and slow cooked in a savory broth until tender, then topped with crispy bacon!

Discover the perfect side for your next meal! This Bacon and Green Beans recipe combines crispy bacon with tender green beans, making it an irresistible addition to your dinner recipes that everyone will enjoy.

These make-ahead green beans are perfect for holiday side dishes or busy weeknight dinner sides. Blanched and tossed with butter and herbs, they stay crisp and fresh, making them an ideal side dish you can prepare in advance. Save time while still serving a delicious, vibrant vegetable side dish!

These healthy green beans with garlic are the best veggie side dish recipe for any meal! Fancy enough for holiday dinners and easy to make for busy weeknight dinners! Just 5 ingredients and done in only 15 minutes! You will love this unique green bean recipe for Christmas.

These garlic green beans with bacon and Parmesan cheese are made using fresh green beans that are cooked until crisp tender, and seasoned with bold flavors!

A smoky, sweet side dish that brings a restaurant favorite to your table. These green beans are seasoned with bacon, onion, and garlic for full flavor.

These tender Parmesan Roasted Green Beans are a deliciously quick side dish recipe that come together in under 30 minutes!