Crockpot american chop suey

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a skillet filled with pasta and ground beef

Chop Suey is a dish that combines mixed vegetables, meat and a sauce together. Originally served as a side dish in a Cantonese Style Americans have changed the way this dish is made and how it looks.

an image of pasta with meat and vegetables in the background text reads american chop suey american goulash recipe

American Chop Suey, also referred to as American Goulash, is a classic comfort food dish that's popular across the United States. This hearty and flavorful one-pot meal combines ground beef, pasta, tomatoes, and a blend of savory spices. It's the perfect dish to whip up for a comforting family dinner or a satisfying weeknight meal. In this recipe, we'll guide you through creating this delicious American classic.

a white bowl filled with pasta and meat on top of a wooden table next to a spoon

If you're seeking a hearty and flavorful dish, look no further than American Chop Suey (also known as American Goulash). This delightful comfort food recipe combines the richness of seasoned ground beef with aromatic vegetables and a medley of herbs, all simmered in a robust tomato sauce.

a skillet filled with pasta and meat

When I was little my mom made this recipe a lot. It was during World War II and it was very inexpensive to prepare. I loved it. I guess you would call it a comfort food for me as I was always so happy when I asked, "What's for supper" and Ma answered, "Chop Suey". She never called it "American Chop Suey" except on her recipe card. It was always "Chop Suey". I can't believe that I haven't posted this as I still make it often. I guess I figured it wasn't fancy enough and everyone knew…

delicious american chop suey one - pot wonder recipe with ground beef, peppers and onions

This American Chop Suey recipe is pure comfort food! Tender beef, macaroni, & a tangy tomato sauce make this one-pot meal a weeknight winner. Get the… #easy_weeknight_dinner #american_chop_suey_recipe #American_Chopped_Suey_Recipe #American_Chop_Suey #beef_american_chop_suey #America_Chop_Suey #one-pot_meal

a white bowl filled with pasta and meat

Beefy, cheesy noodles with seasoned tomato sauce and green peppers. A classic comfort food from mom's kitchen.

two pictures with the words new england style american chop suey in front of them

Warm and cozy one pot American Chop Suey made on the stovetop! This easy New England style recipe is made with simple ground meat, tomato soup, peppers, onions, and macaroni. It's a delicious comfort food dinner, cooked in 30 minutes or less!

the cover of 20 chop suey recipe ideas is shown with bowls of vegetables and noodles

Celebrate National Chop Suey Day with these 20 tasty chop suey recipe ideas! From traditional flavors to creative twists, there's something for everyone to enjoy. Explore different ingredients and styles to make your next meal exciting. Get inspired to whip up this classic dish tonight! #ChopSuey #RecipeIdeas #FoodInspiration #HomeCooking #NationalChopSueyDay #AsianCuisine

American goulash chop suey style

If you love the way everything blends together in a Chinese chop suey recipe and you love good old American flavors, you're going to love this American chop suey recipe or, as it's also known, American goulash recipe. Ingredients like macaroni, beef, tomato sauce and more make this a rich and hearty dish and it's especially delicious on those busy weeknights when you want to whip up something filling and tasty with limited time available. The flavors in this recipe are just so satisfying!

a large pot filled with pasta and meat in tomato sauce next to a wooden spoon

This American Chop Suey recipe is a classic dish that has been around for generations. It is easy, and delicious to make any time of the year, but is especially good when it starts to get cold out. Our recipe is made in one pot which makes clean up a breeze.

one pot american cheesey macaroni and cheese casserole with ground beef

One-Pan American Chop Suey chockful of elbow macaroni and beefy tomato sauce is the ultimate comfort food! It's easy to make with pantry ingredients, ready in 30 minutes, and cooks in one pan!

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