Falafel gyro

This Falafel gyro recipe has all the flavors of a traditional gyro without the meat! This recipe is vegan, oil-free, gluten-free

This falafel gyro is a great vegetarian alternative to a traditional gyro. Falafel wrapped in pita bread with veggies and tzatziki sauce.

Falafel gyros are the ultimate treat. Crispy falafel balls are tucked into pita bread and drizzled with a creamy tahini sauce. And, because the falafel in this recipe is made in the air fryer, they're much healthier than their traditional deep fried counterpart. Wonderfully delicious and healthy.

Packed with bold spices and delicious flavor, this crispy Lebanese falafel recipe is one that needs to be on rotation in your home. Wrap it with flat bread or include it in your pita bread, we are showing you three ways to make this falafel recipe at home.

Easy, 10-ingredient vegan falafel made with canned chickpeas to save time, and packed with flavor from parsley, cumin, and garlic. A simple, flavorful approach to restaurant-quality falafel!

Make falafel your whole family will love. No one will miss the meat!

You don't have to order from your favorite Middle Eastern spot to get a tasty falafel gyro. We make it easy to replicate this tasty sandwich at home thanks to pre-made falafel, warm pita, and homemade tahini sauce. But what we love most is the deliciousness doesn't stop there! We serve ours up with crispy oven fries and a peppery arugula salad for a dinner-worthy plate.

Falafel are flavorful balls of ground chickpeas, herbs, and spices. In Middle Eastern cooking, they're typically fried, but here, I bake them for an easy homemade twist. Serve them in a pita wrap with all the fixings, or find more serving suggestions in the post above.

These sweet potato falafel are like jerk-spiced fried hummus fritters, what’s not to love about that?

A flavorful and colorful falafel bowl recipe filled with greens, Israeli chopped salad and finished with a creamy tahini yogurt sauce.