Garlic chuck roast

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Slow-braised to perfection with tender veggies and savory aromatics, this roast gets a beautiful sear before being cooked low and slow in a flavorful broth, absorbing all the deliciousness from the onions, carrots, garlic, and herbs. It's finished by rubbing all those cooked garlic cloves over the surface. Serve with gravy or pan sauce. Perfect for any special occasion—or a comforting weekend dinner.

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a fork is stuck into some meat on the grill

Caitlin Jesson on Instagram: "ROASTED GARLIC & HERB CHUCK ROAST ✨ You only need a handful of herbs and several heads of garlic to work some magic on this chuck roast. After a few hours of braising it’s falling apart and ready for your favorite veggie sides! Save and follow @caitlinjesson for easy gluten free and dairy free recipes. 3-4 lb chuck roast cut in halves or thirds 6 sprigs thyme 3 sprigs rosemary 4 heads garlic, cut crosswise with tops removed ½ cup beef bone broth Salt & pepper…

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the meat and vegetables are being cooked in the slow cooker to make it easier for them to cook

Sunday Pot Roast is the meal that you can smell without even making it. A chuck roast is cooked low and slow with onions, carrots, fresh rosemary and chopped garlic. Serve it on a bed of freshly mashed potatoes and you have one cozy meal! This is a slow-cooker dinner that you will want to have in your recipe box! And, of course, Sunday Pot Roast can be made any day of the week and for any dinner occasion!

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sliced roast beef on a plate with herbs

My chuck tender roast is your ticket to succulent and flavorful beef that won’t break the bank! Always impressive, this recipe includes oven and slow cooker instructions. Watch the video below to see how I make it in my kitchen!

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a person holding a pot roast with beef stew in it

RAS EL HANUT CHUCK ROAST! Follow this recipe and you will have a delicious meal that will be the star of your table!😍 3-hour slow cook chuck roast, seasoned with Ras El Hanut and lots of caramelized...

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a meatloaf with tomatoes and herbs in a bowl

Slow Cooker Garlic Herb Pot Roast Recipe Ingredients - 3 to 4 pounds beef chuck roast - 4 cloves garlic, minced - 1 tablespoon dried rosemary - 1 tablespoon dried thyme - 1 cup beef broth - 4 medium carrots, chopped - 4 medium potatoes, chopped - Salt and pepper to taste Instructions - Season the beef chuck roast generously with salt and pepper on all sides. - Place the roast in a slow cooker, then add garlic, rosemary, thyme, beef broth, carrots, and potatoes. Read more on...

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a piece of steak on a black plate with parsley and garlic next to it

This Dutch oven beef chuck roast simmers in a rich broth of garlic and herbs. The low and slow cooking breaks down the meat until it's fork-tender and full of flavor.

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a piece of raw meat in a slow cooker with the words, the best full crockpot meal

Jenna | Recipes on Instagram: "🍁 Save + Follow: Easy Crockpot Roast Recipe Instructions: Place chuck roast in the crockpot. Season with salt, pepper, garlic, onion powder, and steak seasoning. Sprinkle in a packet of ranch, brown gravy mix, and onion soup mix. Dice 1 small onion and add petite carrots. Pour beef broth over everything. Cook on high for 5 hours (longer for larger roasts). Using @sweesedotcom platters. Find these on AMAZON! These platters are in White Grey…

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a man sitting at a table with a piece of meat in front of his face

Brendan Ruh on Instagram: "When Chuck roast is on sale you get a huge slab of it and make pot roast. Absolutely delicious and it’s a perfect recipe for this weather! Would you eat this?"

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