Glass noodle soup recipes

Easy, fast and flavorful glass noodle soup, made in a delicious garlic and ginger broth with soy sauce. Long, clear glass noodles are so fun to eat! This is a vegetarian recipe, however, this soup is also really good with chicken. You can add cooked, shredded chicken to this recipe before serving the soup. Or, cook raw chicken in the soup pot. You can even add ground meat. See the notes below the recipe for instructions.

Thai Glass Noodle Soup: My Weekly Staple (Gaeng Jued)

Miến Gà (Vietnamese Chicken Glass Noodle Soup) is a delicious dish often served at traditional Vietnamese feasts. Since it is so easy to make, you can enjoy it all year round.

This Asian noodle soup with Thai curry paste, fresh vegetables, and glass noodles is the perfect comfort food! It's warming, filling, and easy to make.

Miến Gà our version of a Vietnamese chicken noodle soup. It's super easy and quick to put together and just as delicious and nutritious.

Vietnamese chicken glass noodle soup (miến gà) is light, aromatic, and delicious; loaded with tender chicken and chewy glass noodles.

Tender veggies and squishy, slurpable noodles swim in spicy broth in this deliciously satisfying hot and sour glass noodle soup.

Vegan Glass noodle soup is a light comforting soup made with glass noodles (bean thread noodles), Asian veggies simmered in a homemade broth

Miến Gà is a super simple, light and delicious noodle soup with chicken. You'll love how light the glass noodles are, and how quickly

Cabbage glass noodle stir fry is a quick homestyle side dish that takes 10 minutes to put together. The crisp cabbage and tender mung bean noodles are brought together with a savory sauce, making it satisfying and comforting to eat. {Vegan, Gluten-free adaptable}