Hanukkah desserts

Without traditional Hanukkah desserts, the celebration would be incomplete. This article will show you how to make both traditional sweet treats and their variations. You will feel that their tasty flavors have been taken to the next level. #hanukkahdesserts, #hanukkahrecipes, #traditionalhanukkahdesserts, #jewishdesserts, ##jewishdessertshanukkah, #dessertrecipes, #lacademie, #lacademie.com

Indulge in the deliciousness of traditional Hanukkah cookies this year. From sufganiyot to halvah-filled macaroons to latkes, we've got the perfect Hanukkah cookie recipes for you! Celebrate this holiday season with unique delicacies that will make it memorable.

Irresistible Hanukkah Candy Bark recipe! Elevate your festivities with enchanting swirls and delightful flavors with this easy Hanukkah Treat recipe!

Hanukkah, the Jewish Festival of Lights, starts on December 25 this year. Like any good Jewish holiday — barring Yom Kippur — it’s all about the food on Hanukkah. It’s the perfect time to throw a festive dinner party for friends or family — who can say no to brisket and latkes? If you’re not familiar with Hanukkah, here’s what you need to know: The holiday commemorates the defeat of the ancient Greeks by the rebel Jewish Maccabees in around 200 BCE. After their victory, they wanted to…

Dreidel is one of my favorite games to play during the Hanukkah season, but what to do with all that gelt? Make these chocolate-orange thumbprint cookies!

These Jewish desserts are tasty, traditional, and easy to make! From babka to rugelach to apple cake, everyone will love these authentic treats.

Get ready to say "I like it a LATKE" — a lot.

The perfect Hanukkah food! Filled with sweet cinnamon-spiced walnuts and dried cranberries, these classic Rugelach look and taste fancy. No one would ever guess it's an easy dessert recipe! Save this pin!

Bakery Style Peanut Butter and Jelly Doughnuts Ingredients 2 packages (1/4 ounce each) active dry yeast 1/4 cup warm water (110° to 115°) 3/4 cup warm full-fat milk (110° to 115°) 5 tablespoons unsalted butter, at room temperature 1/3 cup granulated sugar, plus more for rolling the doughnuts in 1 egg yolk + 1 egg, at room temperature 1 teaspoon salt 3 and 3/4 cups all-purpose flour 1/4 cup jelly 1/4 cup creamy peanut butter 1 egg white, lightly…

No need to choose between cream or jam filling. This sweet yeast cake offers a taste of both!

These cookies come together in 15 minutes and are a perfect gift for a holiday party.

Homemade hanukkah gelt is a great tradition to make with the family each year for the holidays. They're easy to customize and fun to make!

With just a few ingrediens this Hanukkah Marbled Fudge is a tasty dessert. #dessert #fudge #Hanukkah | Hanukkah Recipes | Fudge Recipes | Easy Recipes |

A delightful journey awaits as you learn to make sufganiyot, the perfect jelly-filled donuts for Hanukkah that will elevate your holiday celebrations!

My great-grandmother baked a version of the same cake every Friday for Shabbat, varying the fruit filling with the season. Baked in a large rectangular dish, the cake was like a double-crusted cobbler. Throughout the day, siblings, nieces, nephews, cousins, aunts, and uncles streamed through her Williamsburg apartment for a warm square of cake and a […]

This Hamentashen recipe is delightful! The cookies are crunchy, crumbly, just sweet enough. Shaped into triangles and filled with sweet poppy seed or fruit fillings, they’re a popular treat for the Jewish holiday of Purim. I love this oil-based dough because it is very easy to handle. I feel like I’ve tried just about every hamentashen recipe out there, but this one is my all-time favorite. The dough, which uses oil instead of butter, is easy to handle and holds its shape well during baking.

These dreidel cookies are sure to spread some smiles this holiday season. Your friends and family will delight in the surprise chocolate filling. —Taste of Home Test Kitchen