Hibiscus water

Refreshing Mexican agua de jamaica (Jamaican water). This easy to make hibiscus tea is the perfect summer drink with tons of health benefits.

Quench your thirst this summer with a delightful mango hibiscus tea that's as vibrant as it is refreshing. This easy-to-make recipe combines the tropical sweetness of ripe mangoes with the floral notes of hibiscus, creating a perfect balance of flavors. Whether you're hosting a backyard barbecue or simply lounging by the pool, this invigorating drink is sure to be a hit. Serve it over ice for the ultimate cool-down experience and enjoy a taste of paradise in every sip.

Hibiscus tea is a blend of dried hibiscus and sugar steeped in water. The taste is familiar, but distinctly different: part citrus, part grape, possibly pomegranate. Read this blog to know how to make this easy and simple recipe!

Hibiscus tea is a tart herbal drink that’s high in essential nutrients. Learn about its health benefits and how it can help the body. #hibiscustea #hibiscus #jamaica #floraltea

This is my go-to hibiscus iced tea recipe! It's only 3 ingredients and so refreshing.

SAVE! 🔖 Agua de Jamaica | Hibiscus Iced Tea 🌺 Choczero Disc: KetoSony their sf vanilla syrup is amazing! Perfect for this recipe. ✨ Here’s how to make my recipe: 1 gallon water 1 1/2 cups dry...

Hibiscus tea, also known as "Agua de Jamaica", is delicious, refreshing and a very popular beverage throughout Mexico.

Discover the vibrant taste of our Hibiscus Tea Recipe, Agua De Jamaica! This invigorating beverage combines tangy hibiscus blossoms with a touch of sweetness, making it ideal for any gathering. Savor the bold floral tones and abundant antioxidants that make it a top choice. Whether as a cooling summer drink or a lovely iced tea indulgence, it's sure to delight your senses!

Discover 10 refreshing hibiscus tea recipes, from classic brews to creative blends. Perfect for hot summer days or cozy evenings!

Hibiscus Agua Fresca is a refreshing, tangy Mexican beverage made from dried hibiscus petals, water, sweetener, and lime. This vibrant drink is naturally rich in antioxidants and vitamin C, making it not only delicious but also beneficial for your health. It's the perfect choice for hot days, parties, or whenever you want a light, refreshing beverage with a tropical flair.

My mom came over last week to make lunch… and it was awesome. I miss my mom’s cooking, and it was nice to cook next to her. We made tacos de papa, agua de jamaica and salsa. This was also the perfect opportunity for her to use her NEW Tuxton Home pots and pans! We […]

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Explore my created floral looks that capture a unique blend of style and nature's beauty.

Dive into the process of making Agua de Jamaica from scratch, using dried hibiscus flowers, water, and a hint of sweetness. With just a few easy steps, you’ll have a deliciously tart drink that can be customized to your taste. Whether you prefer it chilled, on the rocks, or as a cocktail mixer, this guide has all the tips you need to create the perfect version.

Blair | wellness•mocktails•recipes•adventure on Instagram: "What is your favorite herb? Hibiscus is really high on my list and I love using this hibiscus rose syrup for shrubs, flavoring matcha… the list goes on! I’m planning on making more herbal syrups, so let me know what you want to see next! Recipe: 3/4 cup water 1/2 cup sweetener (I like to use 1/2 allulose for gut health and 1/2 honey) 2 tbsp food grade rose petals 2 tbsp dried hibiscus 1 tsp lemon juice Pinch salt Bring to a simmer

Megan Mitchell is a Chef & Host. On chefmeganmitchell.com, you can enjoy her Everyday Recipes cookbook, view her shows and follow along with her on social media.