How to cook millet

Basics – Perfect Millet method will work everytime! A much underused grain. Millet is the staple food of around half of the population of the world. Originating in Africa and China it's a small grain rich in B vitamins and manganese. Cooked millet is like tiny, little, popcorn.

Storing, cooking, using millet...here's everything you need to know about this delicate grain!

An easy, step-by-step tutorial for how to cook millet on the stovetop (perfect every time!). Plus, delicious ideas for how to use it!

Millet is a nutty, toothsome ancient grain. It's easy to cook on the stovetop and makes a healthy, delicious alternative to rice, pasta or other grains when you know how to fix it.

New to millets? Here's an easy guide on how to cook millets, ideas to add them to your diet and easy recipes to get started!

Finally, a recipe for how to cook millet that actually tastes good! Simple steps and savory ingredients create this warm and fluffy gluten-free side dish that pairs well with non-starchy veggies and various proteins. #glutenfreerecipe #easymillet #cookmillet

This easy to make, delicious ancient grain is healthy and gluten-free. Boil some up to make these delicious millet recipes for any occasion.

Are you wondering how to cook millet in a rice cooker? Well, let me just say, it is so easy! The beauty of rice cookers is you set them and walk away. There is no babysitting needed and they are incredibly simple to use. This is true with cooking millet as well. Continue reading for all the information you will need to get started.

Learn about the nutritional profile of millet, how to cook it, use it in recipes, and more!

Everything you need to know about how to cook millet plus #vegetarian recipe inspiration to get you one your way with this quick-cooking #glutenfree grain.

Millet is a great gluten free food. However, if you have hypothyroidism or thyroid problems, be careful how much millet you eat! Millet contains goitrogens. #millet #milletandthyroid #glutenfree #hypothyroidism #goitrogens #thehealthyhomeeconomist

Both millet and rice are prevalent types of grains and offer unique nutritional value. Some prefer millet, while others love rice.

Finally, a recipe for how to cook millet that actually tastes good! Simple steps and savory ingredients create this fluffy gluten-free side dish that pairs just as well with non-starchy veggies and various proteins as it does with creamy soups or stews. The warm, nutty flavor of this millet recipe does not disappoint.

How to Cook Millet in a Rice Cooker (Instant Pot, Stovetop or Microwave)

Here's how to cook millet and some top millet recipes! A tasty alternative to couscous or rice, it's easy to make and versatile. #millet #howtocookmillet #milletrecipe #milletrecipes

Cook with millet

Millets are a group of highly variable small-seeded grasses, widely grown around the world as cereal crops or grains. Millets are known as “Small Grains” or “Siru Thaaniyangal” in Tamil.Millets include Kambu(Pearl Millet),Thinai(Foxtail Millet),Samai(Little Millet),Varagu(Kodo Millet),Kuthiraivali(Barnyard Millet),Ragi(Finger Millet),Cholam(Sorgum) etc A collection of millet recipes including kambu recipes, thinai recipes,samai recipes,varagu recipes, ragi recipes, kuthirai millet recipes…

Fry up some millet with a few basic ingredients for a filling and nutritious meal. This simple fried millet recipe is sure to satisfy your taste buds.

Do you want to include millet in your daily meals? Then make this Instant pot millet and use cooked millet for your breakfast, lunch, and dinner. This detailed post will teach you how to prep, cook, season, and use the millet for your everyday meals.

Learn how to cook millet in four different ways! Cook a perfect millet on the stovetop, make a creamy millet porridge or prepare light and fluffy Instant Pot millet. Easy step-by-step instructions + tips and tricks. Everything you need to know about preparing this delicious grain.