Korean bulgogi

Beef Bulgogi is smoky, juicy, slightly sweet, and melt-in-your-mouth tender. Eat this delicious Korean dish on its own, with hot rice, or wrapped in fresh lettuce with kimchi!

Spicy Beef Bulgogi is my go-to dish when I visit Korean restaurants. I always was too intimidated to make this dish, and there are so many complex flavors. But, I am telling you now, it is super easy to make at home, and you can even use this marinate for BBQ parties in the future as well.

Easy Korean Beef Bulgogi is tendery yet crispy sweet, savory sticky beef with golden crisp on the outside and a perfectly tender inside.

🍖 Savor the authentic flavors of Traditional Korean Bulgogi—marinated beef that's both savory and sweet! 🇰🇷🍴 #Bulgogi #KoreanBBQ Traditional Korean Bulgogi Ingredients: Beef sirloin (1 lb, thinly sliced) Soy sauce (1/4 cup) Brown sugar (2 tbsp) Sesame oil (2 tbsp) Garlic (3 cloves, minced) Ginger (1 tsp, grated) Green onions (2 stalks, chopped) Sesame seeds (1 tbsp) Instructions: In a bowl, mix soy sauce, brown sugar, sesame oil, garlic, ginger, and green onions. Add beef and marinate…

Korean Beef Bulgogi is a super easy way to enjoy tasty Korean food at home. A quick and simple marinade for flank steak is all that’s needed to enjoy this delicious dish.

🍚 Enjoy the savory Bulgogi Dolsot Bibimbap! 🍲✨ #Bibimbap #KoreanCuisine Bulgogi Dolsot Bibimbap (Mixed Rice in a Hot Stone Pot) Ingredients: Bulgogi beef, sliced thinly (1/2 lb) Cooked rice (2 cups) Carrots, julienned (1 cup) Zucchini, julienned (1 cup) Spinach, blanched (1 cup) Bean sprouts, blanched (1 cup) Mushrooms, sliced (1 cup) Egg (1) Gochujang (Korean chili paste) (2 tbsp) Soy sauce (2 tbsp) Sesame oil (1 tbsp) Sesame seeds (1 tbsp) Vegetable oil (for cooking) Instructions…

A recipe for Bulgogi Dupbap (Korean Soy Garlic Beef with Rice) from the book, Cook Korean!: A Comic Book with Recipes written by Robin Ha.

This recipe for Korean Beef Bulgogi features thinly sliced, tender marinated beef that pairs well with steamed rice, on buns, or wrapped with fresh lettuce leaves.

Experience the bold and savory flavors of Korean cuisine with this homemade Bulgogi Sauce. Perfect for marinating beef for BBQ or stir-frying, this sauce combines the perfect balance of sweet, savory, and umami flavors, making every bite irresistible.