The Classic Patty Melt is a work of art seamlessly blending comfort and taste. This recipe takes you on a journey starting with succulent expertly cooked beef that's seasoned to perfection. Each patty is lovingly nestled between slices of buttery rye or sourdough bread that's been toasted to perfection. The melted Swiss cheese adds a touch that perfectly complements the flavors. The caramelized onions bring a blend of sweetness and savory notes harmonizing beautifully with the zest of a…
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