Pollo guisado recipe

Fall apart tender Pollo Guisado simmered in sofrito-based broth with potatoes and olives. Serve with rice to soak up that delicious sauce!

Hearty chicken stew seasoned to perfection and cooked until tender. A Puerto Rican classic dish that feeds a crowd. #polloguisado #chickenstew #PuertoRicanfood

Pollo Guisado

Pollo Guisado Puerto Rican Recipe (spanish chicken stew) is a delicious latin meal with chicken, red kidney beans, potatoes, onion, carrots and fresh herbs. Chicken simmered in a rich seasoned broth until fall off the bone tender! It’s a favorite and stable meal in a Caribbean household.

One of the most popular recipes on my blog to date is my mother-in-law's Carne Guisada Recipe. It's a type of Puerto Rican Beef Stew that is so flavorful and easy to make. It's so good - that I wanted to share the chicken version. Pollo Guisado - or Chicken Stew, which is just as

One Pan Stew with Latin flavors, tender Potatoes & juicy flavorful Chicken!

September is National Hispanic Heritage Month and to celebrate, I am sharing with you a classic Dominican chicken dish Pollo Guisado, Dominican Stewed Chicken.

This simply delicious Puerto Rican chicken stew is a one pot wonder. Simply toss a few Latin pantry staples into a pot with some chicken, and you've got an amazing crowd-pleasing and budget-friendly meal!

Make delicious pollo guisado, a classic Caribbean and Dominican dish, with this easy-to-follow recipe featuring sofrito, adobo, and sazon.

Pollo Guisado or Latin Chicken Stew is a hearty braised chicken stew popular in Caribbean, Central and South American cuisines, with loads of flavor and so easy to make!