Rice roll wraps

Wrapping up Vietnamese fresh spring rolls in rice paper is easier than you think! This easily customizable recipe is cool & refreshing - perfect for summer.

These mouth-watering rice paper samosa rolls combine the traditional flavors and fillings, wrapped in a light and crispy rice paper for a unique and satisfying crunch.

"Try these refreshing Vietnamese Fresh Spring Rolls! Made with rice paper, tender rice noodles, crisp veggies, and fresh herbs, these spring rolls wraps are light, healthy, and packed with authentic flavors. These rice paper wraps are Perfect for meal prep, quick snacks, or as a fresh appetizer for any gathering!

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Homemade healthy and vibrant rainbow rice paper rolls, bursting with flavour and fresh deliciousness. Whenever I think of summer, these rainbow rice paper rolls come to mind (as well as, refreshing fruit smoothie bowls). They’re easy to make (once you get the hang of it), super adaptable, light, healthy, delicious and of course, a definite crowd-pleaser. The first time I ever tried rice paper rolls/summer rolls/Vietnamese spring rolls was at the start of 2018 whilst completing my yoga…

You can use rice paper for so much more than just rolls! From dumplings and sushi to pizza and baklava, there are so many options.

These easy rice paper recipes will be the soundtrack of your summer! From garden-fresh to sweet treats, you'll never get bored of these yummy fillings.

Traditional Vietnamese fresh spring rolls (goi cuon) consist of pork, shrimp, lettuce and herbs wrapped in soft chewy rice paper. Learn the authentic way to make these beautiful spring rolls. They are great as a refreshing appetizer or even a light meal. Your guests will be impressed!

Makes 8-10 rolls

Make your own chicken rice paper rolls at home with my easy recipe! Using rotisserie chicken means these chicken summer rolls are no-cook too. Packed with plenty of fresh veggies, they also have a yummy peanut sauce for dipping.