Tomato tofu

This tomato tofu recipe is a delicious home-cooked vegan and vegetarian Chinese stir-fry, with lots of sauce to spoon over steamed rice!

Vietnamese Tofu with Tomato Sauce is a simple & easy side dish to serve with rice, ready in only 20 minutes with only a few accessible ingredients. It's an affordable meal to make!

Đậu sốt cà chua is an extremely simple dish to cook, with fried tofu and roma tomatoes, quickly simmered to soften and seasoned with fish sauce. Perfect for a quick family meal, and a recipe that always transports me back to my childhood.

This simple, tangy Vietnamese tomato tofu is a comforting vegan dish that's very easy to make. It's made by adding baked or fried tofu cubes to a simple Asian onion-tomato sauce. Tomato tofu can be served with any rice or noodle dish.

This Vietnamese tofu in tomato sauce is bold, vibrant, and packed with flavours! An easy recipe that calls for simple ingredients and is ready in 40 minutes. Serve it over rice or noodles to make it a meal.

Tofu tomato pasta sauce - this easy vegan pasta sauce is creamy and delicious but low in fat, all thanks to the addition of silken tofu.

This tomato basil tofu pasta sauce is rich and creamy but made with simple and good for you ingredients! I promise you would never know this vegan pasta is made with tofu!

This tofu tomato pasta sauce is packed with veggies, fiber, and plant-based protein! It’s such a quick, go-to weeknight dinner idea and is an awesome way to clear out the fridge. Feel free to customize it! Recipe is vegan and can be made gluten-free.

This Easy One-pot Marry Me Tofu is made by pan-frying tofu and then simmering it in a flavorful and creamy, sundried tomato sauce.