Trinidad dumplings recipe

Amateur Chefology and inspired cooking.

Dumplings are a favorite because it is versatile and goes with just about anything in the Caribbean: curried cascadura, curry fish, lentil peas, curry crab, saltfish, smoke herring, etc. The dumpling is usually shaped larger and boiled in water. It can also taste great when cooked in soups, especially cow heel soup. Please note that

*FC: Finely Chopped GREEN SEASONING INGREDIENTS Chive - 1 BundleChadon Beni - 1 BundleGarlic - 3 ClovesGinger - 2 TspThyme - 1 SprigHot Pepper - 1/2 or To Taste

Dumplings are a favorite because it is versatile and goes with just about anything in the Caribbean: curried cascadura, curry fish, lentil peas, curry crab, saltfish, smoke herring, etc. The dumpling is usually shaped larger and boiled in water. It can also taste great when cooked in soups, especially cow heel soup. Please note that

Yield: 4 Servings INGREDIENTS Crab - 1lbVinegar - 1/4 cupSalt - 2 tspBlack Pepper - 1 tspFresh Green Seasoning - 1/2 cupCurry Powder - 2 tbsp + 2 tbspGround Masala - 1 1/2 tsp + 3/4 tspCoconut Oil - 1/4 cupOnion - 1/4 cup (finely chopped)Garlic - 1 tbsp (finely chopped)Scotch Bonnet Pepper - 1 tsp (finely chopped)Pimento Pepper - 2 tbsp (finely chopped)Geera/Whole Cumin - 1 tspCaripoulé Leaves - (5 - 6) young leavesWater - 1/2 cup + 1/3 cupCoconut Milk - 2 cupsChadon Beni - 1/3 cup (finely…

This is a simple soup made with split peas and flour dumplings. It’s vegan, hearty and filling. Perfect for a cold, rainy or even a sunny day. I started the soup in the morning and finished later in the evening. It was only enough for two hungry folks on a Friday evening, so please double if you need to feed a large family or would like leftovers! It was superbly delicious! Hope you give recipe a try and do return and leave your feedback below!

Jamaican Boiled Dumpling is an amazing side dish you can pair with anything. With only 3 ingredients you most likely have them in your pantry. With only flour, cornmeal, and water that is kneaded into a dough, torn off into small pieces, rolled into a ball, and boiled in water for about 15-20 minutes. Pair it with any dish and you’ll have the perfect meal.

Some may claim that the dumpling has no nutritional value however no "true" Jamaican meal is complete without it.

We are in full swing for the annual Carnival celebration which culminates in a two day explosion of colour and music as masqueraders take...

If you like boiled flour dumpling or bammy you will like boiled cassava flour dumplings. This recipe is easy to make and is quite tasty. We have included instructions on how to make cassava flour. Enjoy!!!