Truffle sauce

This sauce is incredibly versatile. It is the perfect creamy base for any plant-based ‘white sauce’ application. The truffle oil adds a really lovely depth of flavor and luxurious quality, but just leave it out for a more base-line, versatile white garlic sauce. #vegansauce #veganwhitesauce #truffle #garlicsauce #whitegarlicsauce #trufflegarlicsauce #trufflesauce #veganpastasauce

Truffle cream sauce is a luscious sauce for pasta, pizza, and meat-- to name a few. Fresh truffles, truffle oil and truffle pate work great! Follow With Spice for more recipes!

Black Truffle Aioli Sauce Savory Experiments - This Truffle Aioli Sauce is a stand-out condiment you'll want to add to everything. Made with black truffle pate, it's the only aioli sauce you'll ever need #truffleaiolisauce

Truffle Cream Sauce Recipe

The easiest, fail-proof mayonnaise recipe. This 1-minute Fail-proof Mayonnaise Recipe is the best and perfect for all your cooking needs. #mayonnaise #mayonnaiserecipe #eggs #eggrecipe

This Truffle Fry and Burger Sauce includes the typical mayo and ketchup, but we are kicking it up a notch with some truffle oil and other spices!

Take your steaks to the next level of flavor with this Brown Butter Truffle Steak Sauce Recipe! Made with just 4 ingredients this steak sauce has a creamy and rich taste to it that feels like pure comfort.

Truffle Cream Sauce

Beef in Truffled Cream Sauce

Shake Shack Black Truffle Sauce Recipe

This Pasta with Black Truffle Cream Sauce is sensational. The savory flavor of truffles nestled in a velvety parmigiano cream sauce wrapped in perfectly al dente pasta is a luxurious meal you can make at home in 20 minutes! The perfect pasta dish for special occasions or date nights at home. Buon appetito!

Gnocchi With Black Truffle Cream Sauce | Foodtalk

Difficulty Level: ModerateTotal Time: 1.5 hoursServing Size: 2-4 servingsIngredients:Prosciutto Ravioli: • 1 cup ‘00’ wheat flour • 1/2 cup semolina flour • 2 eggs, 2 yolks • 1/2 cup whole milk ricotta • 1/2 cup Mascarpone • 1/4 cup Parmigiano Reggiano, finely grated • 1/4 lb. Prosciutto di Parma Black Truffle Parmesan Cream Sauce: • 3/4 cup heavy cream • 2 tbsp. black truffle sauce or paste • 2 tbsp. Parmigiano Reggiano, finely grated • Shaved black summer truffle (optional)Directions:1. In

Perfectly cooked pasta in silky, velvety and super creamy sauce flavored with fresh truffle - no need to go to a fancy restaurant to eat an amazing truffle pasta dish, this delicious recipe comes together in just 15 minutes and is really remarkable!

This is my recipe for truffle aioli, made with black truffle oil so it doesn't break the bank! Homemade mayonnaise, truffle oil, garlic and lemon juice are what I use to make my own version of garlicky truffle mayo. So good! Fancy truffle mayo that's budget friendly! #truffles #chefnotrequired

Creamy, rich sauce with just the right savory truffle and mayo flavor that's easy to make. Get ready to dip, slather and drizzle homemade truffle aioli on all the things!

My Truffle Butter Recipe is simple, elegant, and the perfect way to add a gourmet touch to your next meal. Truffle butter is a flavorful and velvety pairing with steak, burgers, seafood, veggies, and so much more! You are not going to believe how easy it is to make truffle butter, and once you do I guarantee you will make it again and again!

Decadent mushroom and truffle filled ravioli smothered in a creamy porcini sauce.

🎯 Date Night Winner! 🍝 Creamy Truffle Gnocchi that'll make them fall in love! 😍 Velvety sauce, perfectly pillowy gnocchi, pure luxury! ✨ Easier than you think! 👩‍🍳 Save this fancy-but-easy recipe! 🔥

Difficulty Level: ModeratePrep Time: 2.5 hoursCook Time: 15 minutesServing Size: 2-4 servings Ingredients:Ricotta Gnocchi: • 16 oz. whole milk ricotta, strained • 3/4 cup ‘00’ flour • 3/4 cup Parmigiano Reggiano, finely grated • 2 egg yolks • 1/4 tsp. salt Black Truffle & Chive Cream Sauce: • 3/4 cup heavy cream • 2 tbsp. black truffle sauce • 1/4 cup Parmigiano Reggiano, finely grated • 1 tbsp. chives, finely choppedDirections:Ricotta Gnocchi:1. To strain the ricotta, wrap the cheese with a