Vegan lemongrass recipes

I’d like to start by saying I was once not a soup person I found them not filling and they are typically packed with sodium and animal products unless made from scratch. That being...

There are certain canned items that I pick up while on my weekly grocery store “big...

About two years ago we left Sweden to travel the world with Elsa. She was only six months old at the time, and we had no idea what to expect or how things would go. I remember when we sat there in the airplane just before take-off; It all starts

This refreshing vegan pho is made with lemongrass and ginger. I have mushrooms listed as an ingredient, but if you are a mushroom hater like me, feel free to skip them. I usually add them to my hubby’s bowl. Don't skip the lemongrass though! It adds an amazing flavor to this lemongrass pho and is a great source of manganese.

Readers’ recipe swap: Lemongrass | Dale Berning Sawa | Life and style | The Guardian

This lemongrass ginger chilled soup is creamy, tangy, flavorful & full of vegetables, a great way to fill up on some veggies before dinner.

A simple and easy vegan lemongrass and peanut butter curry. Similar to my 15 minute recipe, this has a few more ingredients and more fragrant flavour.

Have too much lemongrass? Try a tea, a marinade, a dipping sauce, a compound butter, or a simple syrup. All tasty ways to enjoy this citrusy herb!

Easy Lemongrass And Coconut Curry (Vegan)

this weekend I invited those very same girlfriends over to my home to enjoy a bowl of my Vegan Pho with Lemongrass Tofu and Mushrooms.

This one-pot Vietnamese curry (Cà ri) is loaded with taro, sweet potatoes, and carrots and infused with citrusy aromatics such as ginger, lemongrass, garlic, and lime. It is super creamy, flavorful, hearty, and takes less than one hour to prepare!

Thailand meets Japan in this beautiful vegan soup. Lemongrass, ginger and coconut broth with ramen noodles!

This versatile coconut curry recipe is incredibly easy to make vegetarian (using vegetable stock, omitting the chicken, not using fish sauce, etc.).

Crispy pieces of extra firm tofu stir-fried with an aromatic blend of minced lemongrass, shallots, chiles, and bell peppers. This Lemongrass Tofu requires a few key ingredients and is easy to put together! Enjoy yours with rice or even noodles! This is inspired by both Vietnamese and Chinese flavours.

Thai-inspired lemongrass curry - packed with a rainbow of vegetables and crispy tofu cubes.

This Vegan Thai Lemongrass Soup is made with a light gingery broth, pan-fried tofu, cherry tomatoes and fresh cilantro. It is simple, heartwarming and healthy!

A soup that has the scent of summer. Just add a slice or two of sourdough.

Aromatic lemongrass meets crispy tofu and delicate noodles in this vibrant lemongrass tofu noodle bowl. It is fresh, flavorful and perfect for dinner!

All Photos © Christine Elise McCarthy 2014 Follow @celisemccarthy Tweet To see images of my past posts & get links to the recipes – look on my Pinterest board – HERE. ~ All my posts now …