Butter Cake
This classic butter cake is rich, tender, and full of flavor. With simple ingredients like butter, sugar, and eggs, it’s a timeless dessert that everyone will enjoy. Preparation: Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan or line it with parchment paper. In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Add the vanilla extract (if using) and mix. Gradually add the flour, baking powder, and salt, alternating with the milk, beginning and ending with the flour mixture. Pour the batter into the prepared cake pan and smooth the top with a spatula. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
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Pistachio Triple Chocolate Cookie
Triple chocolate AND Pistachio? Yes you read that right this is my triple chocolate pistachio filled cookie. Trust me, they’re a breeze to make, perfect for satisfying those sudden cookie cravings without a fuss. For the full recipe google ‘triple chocolate cookie Remi’ or check the link in my bio #cookie #triplechoccookies #pistachio #filledcookies #cookierecipe #easycookierecipe #chocolate #howtomakecookies #bakerycookies
Perfect Butter Biscuits
2 cups all-purpose flour 1 tbsp baking powder 1/2 tsp salt 1/2 cup unsalted butter, chilled and cubed 3/4 cup milk Optional: 1 tbsp sugar for sweetness Preparation Preheat oven to 425°F (220°C) and line a baking sheet with parchment paper. In a bowl, mix flour, baking powder, salt, and sugar (if using). Cut in butter until the mixture resembles coarse crumbs. Stir in milk until just combined, then drop spoonfuls onto the baking sheet and bake for 12-15 minutes until golden. #ButterBiscuits #QuickBaking #ComfortFood #USA #Canada #Australia
Choco Cheesecake Cookie Bites Recipe - Emma's Cake Studio
Meet the cookie that combines two irresistible treats in one: fudgy chocolate cookies and creamy cheesecake! These Chocolate Cheesecake Cookies are the ultimate indulgence with rich chocolate chunks and a smooth cheesecake filling that melts in your mouth. Perfect for when you can't decide between cheesecake and cookies—why not have both? They're incredibly easy to make and even easier to eat! #ChocolateCheesecakeCookies #CheesecakeLovers #CookieHeaven
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Atta Oat biscuits | Quick Recipes | Healthy Recipes
Ingredients- ✨1/2 cup butter, softened ✨1/2 cup jaggery powder ✨1/2 tsp vanilla extract ✨1 cup oats ✨1 cup atta ✨1/4 tsp baking soda ✨1 tsp baking powder ✨1/4 cup chocolate chips ✨1/4 cup dried berries ✨2-3 tbsp milk Instructions: 1. Preheat your oven to 180°C and line a baking tray with silicon mat. 2. In a bowl, cream together the softened butter and jaggery powder until it becomes light and fluffy. 3. Add the vanilla extract to the butter-sugar mixture and mix well. 4. Now add atta, oats, baking powder and baking soda. 5. Fold in the dried chopped berries and chocolate chips in the dough. 6. Add milk and knead gently until the dough comes together. Be careful not to over-knead. 7. Roll the dough onto a parchment paper and cut into rectangle shape. 8. Place the rect
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Mom's Old-fashioned Spritz Butter Cookies - the best recipe!
25min · 20 servings Watch my full video tutorial and get the printable recipe, all on my website here: https://tatyanaseverydayfood.com/spritz-butter-cookies/ 1/2 cup unsalted butter, softened • 1/2 cup white granulated sugar • 1 tsp vanilla extract • 1 large egg • 1/2 cup mayonnaise • 1 3/4 to 2 cups all-purpose flour • 1/2 tsp baking powder • Optional Garnishes: • 1/2 cup dark chocolate melts • 1/4 cup diced pistachios, or other nuts • sprinkles