Homemade Cinnamon Raisin Biscuits That Rival Hardee's
Indulge in the warm, comforting flavors of homemade cinnamon raisin biscuits that will transport you straight to your favorite breakfast spot. These fluffy, golden-brown delights are packed with juicy raisins and a hint of cinnamon spice, making them the perfect treat for any morning. Whether you're enjoying them fresh out of the oven or saving them for a quick breakfast on the go, these biscuits promise to deliver a taste that's just as satisfying as your favorite restaurant version. Easy to make and impossible to resist, they're sure to become a staple in your kitchen.
KFC-Style Biscuits Recipe for a Scrumptious Breakfast
Ingredients: 2 cups flour, 1 tbsp baking powder, 2 tsp sugar, 0.5 tsp tartar, 0.5 tsp salt, 0.5 cup chilled butter, 2/3 cup milk. Instructions: Preheat oven to 415\xc2\xb0F. Sift flour, baking powder, sugar, tartar, salt. Cut in butter until coarse crumbs. Add milk, stir until combined. Roll out, cut shapes, bake 10-12 min. \xf0\x9f\x91\x92 #HomemadeKFCBiscuits #YummyBreads
Cheddar-Thyme Flaky Biscuits
Ingredients: • 2 cups flour • 4 teaspoons baking powder • 3 tablespoons white sugar • ½ teaspoon salt • ½ teaspoon cream of tartar • ½ cup butter or margarine • ¾ cup milk • ½ cup shredded Cheddar cheese • 1 tablespoon chopped fresh thyme Directions: Step 1 Preheat the oven to 425 degrees F (220 degrees C). Step 2 In a medium bowl, stir together the flour, baking powder, sugar, salt and cream of tartar. Cut in butter using a pastry cutter or a fork until it is the size of peas. Make a well in the center of the mixture and measure the milk, cheese and thyme into the bowl. Gently mix until a soft dough forms. Step 3 Roll or pat out on a floured surface to 3/4 inch thick. Cut into circles and place on a baking sheet. Step 4 Bake for 10 minutes in the preheated oven, or un
Blueberry Butter Swim Biscuits
35min · 9 servings These Blueberry Butter Swim Biscuits are the easiest and best homemade blueberry biscuits. No biscuit cutter needed! Perfect for breakfast or dessert! Ingredients ½ cup (1 stick) unsalted butter 2 ½ cups all-purpose flour ¼ cup granulated sugar (more, to taste) 1 Tablespoon aluminum-free baking powder ½ teaspoon salt 1 ¾ cups buttermilk (you may need 2 cups) 1 ½ cups blueberries 1 cup powdered sugar 2-3 Tablespoons milk https://www.thecountrycook.net/blueberry-butter-swim-biscuits
Brandie Skibinski | The Country Cook
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