Creamy Chicken and Gnocchi Soup (Gluten-Free) - Cotter Crunch
This Creamy Chicken and Gnocchi Soup recipe transforms classic chicken and dumplings into an easy to make comfort food soup recipe. It’s full of nutritious, gluten-free, dairy-free ingredients and comes together with minimal prep time on the stovetop! Make this healthy chicken soup with gluten free gnocchi, leftover turkey from the holidays and dairy free coconut milk. Cozy homemade soup for the win!
Creamy Chicken Gnocchi with Spinach
When the weather is cold and you need a big bowl of something warming and delicious, then this Creamy Chicken Gnocchi with Spinach will please the whole family. The gnocchi is pillowy and light, which the rich parmesan and garlic sauce, coats the shredded chicken and makes everything taste amazing. Ready in under 20 minutes you are going to love this dish!
Creamy Mushroom Gnocchi
This easy, creamy mushroom gnocchi is ready in just 30 minutes! Boil your homemade or store bought gnocchi in some salty boiling water, then toss with a quick garlic, parmesan, and mushroom cream sauce. Includes step by step photos and plenty of notes to help you use whatever you have on hand! Add your favorite veggies (broccoli, peas, spinach, kale) or some extra protein (bacon, chicken, sausage) to make this recipe even heartier. Serve with a quick side salad! With baby portobello…
Baked Gnocchi with Meat Sauce and Mozzarella
This baked gnocchi recipe comes from the South of Italy. Potato gnocchi cooked in a meaty tomato basil sauce under a blanket of melted mozzarella and Parmesan.
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