Baked cod with panko

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Barefoot Contessa Baked Cod With Panko is one of her best fish recipes to make, prepared with olive oil, cod fillets, Ritz cracker crumbs, panko, minced parsley, and minced garlic. It takes around 30 minutes to prepare, bake, and serve. Serve your Baked Cod With Panko with steamed asparagus, green beans, garlic mashed potatoes, a light salad, and rice pilaf.

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Parmesan Cod, Parmesan Crusted Cod, Crusted Cod, Baked Cod Recipes, Cod Fish Recipes, Great Dinner Recipes, Fish Recipes Baked, Panko Crumbs, Easy Fish Recipes

This Crunchy Baked Cod with Parmesan Panko Crumbs is the perfect dinner to make for the whole family! The cod is dipped in buttermilk and then dredged in a mixture of parmesan cheese and panko breadcrumbs. It is then baked at high heat in the oven until it has a perfect crunchy crust! An easy recipe for a scrumptious meal on those busy weeknights!

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Ina Garten Baked Cod With Garlic & Herb Ritz Crumbs Baked Cod With Ritz Cracker Topping, Baked Cod Recipes Oven, Cod Recipes Baked, Cod Recipes Oven, Baked Cod Fillets, Ritz Cracker Recipes, Baked Cod Recipes, Cod Fillets, Crumb Recipe

Ina Garten’s Baked Cod with Garlic & Herb Ritz Crumbs is made with cod fillets, Ritz cracker crumbs, panko, fresh parsley, garlic, lemon zest, butter, olive oil, white wine, and lemon juice. This delicious Baked Cod recipe creates a flavorful and tender dinner that takes about 25 minutes to prepare and can serve up to 4 people. This Baked Cod with Garlic & Herb Ritz Crumbs Recipe Is From Modern Comfort Food Cookbook by Ina Garten

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