Baked eggs ramekin

Mornings are so not my thing. Especially after spending a whole week waking up very early to skip the longest line I have ever seen at Starbucks and hit all the Parks in Orlando bright

French baked eggs in the oven (shirred eggs/ oeuf en cocotte) combine eggs in a ramekin with cream and cheese for a hearty breakfast/brunch!

Oven baked eggs are a simple way to make a special breakfast! Bake them in small dishes then serve with a variety of toppings. Bon appetit!

Baked eggs in ramekins with spinach and cream can be made as individual servings or as a beautifully presented meal for a brunch party.

Baked eggs are perfect for entertaining. Topped with parmesan and basil, each egg cooks in an individual ramekin for an elegant presentation.

In 5 minutes you can prepare these delicious Baked Eggs! An easy recipe for making breakfast for one, two or a crowd. Perfect for the holidays!

An eggs en cocotte recipe made in cute little ramekins is a special way to start your day. These easy baked eggs can be customized to your own taste. This simple recipe for baked eggs contains prosciutto and cheese but you can add whatever you feel like!

A delicious and easy-to-make breakfast recipe that is perfect for brunch or a lazy weekend morning.

Easy baked eggs en cocotte are a decadent way to start the day, Made in individual ramekins, these eggs can be customized in so many ways! #

Custard and creamy, these shirred eggs are destined to be your brunchtime BFF! A baked egg recipe so easy, you'll want them every morning!