Banana walnut scones

This Mary Berry Banana Scones recipe combines walnuts, butter, flour, baking powder, salt, brown sugar, cinnamon, ripe banana, cream, and vanilla extract. Ready in 40 minutes, it yields 12 servings.

This simple Banana Bread Scones recipe produces scones that are filled with the comforting flavors of banana bread and topped with a dusting of cinnamon sugar and a simple brown sugar glaze! #scones

Deliciously moist, flaky, and crumbly banana nut scones with maple glaze. Not quite banana muffins, but everything you crave for breakfast!

Drizzle banana-nut scones with a sweet maple glaze to balance the earthiness of the walnuts and the heat of the cinnamon.

A nice change from banana bread or muffins. Crisp on the outside while soft and buttery banana yumminess on the inside.

A nice change from banana bread or muffins. Crisp on the outside while soft and buttery banana yumminess on the inside.

These bananas foster scones is a new decadent take on the classic dessert. These scones are moist, soft and utterly delightful.

These easy maple glazed banana scones are so delicious! They're crisp on the outside yet soft in the center.

Sweetened with maple syrup and tasting just like a sweet loaf of banana bread, these scones are light, full of flavor, and topped with a maple cream cheese icing.

Melt in your mouth delicious and so easy, these Banana Bread Scones with a fabulous brown butter icing are super moist with a wonderful crunchy exterior.