Brown Butter Cinnamon Rolls

Brown butter cinnamon rolls

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cinnamon rolls with icing sitting on top of each other

Mouth-watering browned butter permeates the dough, the filling, and the glaze these incredibly moist and flavorful Browned Butter Cinnamon Rolls.

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cinnamon rolls with the title text overlay reads extra gooey brown butter cinnamon rolls

These brown butter cinnamon rolls feature caramelized, nutty brown butter infused into the dough, filling, and cream cheese frosting. They're everything you love about classic cinnamon rolls but with an elevated layer of richness!

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some cinnamon rolls are in a pan and ready to be eaten for breakfast or dessert

These brown butter cinnamon rolls are a level up from a classic recipe. Brown butter is baked into the dough, in the filling, and then topped with a brown butter cream cheese icing. The flavor is more rich and mature than regular cinnamon rolls, but the texture remains soft and fluffy. #brownbutter #cinnamonrolls #butternutbakery | butternutbakeryblog.com

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cinnamon rolls with icing sitting on top of a cooling rack

Cinnamon rolls with brown butter frosting are a delicious twist on the classic sweet roll. Warm gooey cinnamon rolls are drenched in heavy cream, baked until golden then slathered with a decadent, finger-licking good brown butter icing. With a bit of patience and a whole lot of love, you'll have a tasty treat that's perfect for casual mornings, brunches, and holidays.

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cinnamon rolls with icing sitting on top of each other in a baking pan, ready to be baked

These soft, fluffy Brown Butter Cinnamon Rolls are hard to beat! There is brown butter in the dough, filling, and icing making these my personal favorite cinnamon rolls!

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brown butter pumpkin cinnamon rolls in a pan with the words, brown butter pumpkin cinnamon rolls

Indulge in the cozy flavors of fall with these Pumpkin Cinnamon Rolls featuring a delightful brown butter twist. Perfect for breakfast or a sweet afternoon treat, these rolls combine the warmth of cinnamon and the rich, nutty essence of brown butter with the seasonal charm of pumpkin. Soft, gooey, and irresistibly aromatic, they promise to fill your home with the comforting scent of autumn. Whether you're hosting a brunch or simply craving a homemade delight, these rolls are sure to impress…

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a close up of a piece of cake on a plate with a knife and fork

Fluffy, gooey cinnamon rolls filled with brown butter and cinnamon brown sugar, and smothered with tangy vanilla cream cheese frosting. Bake the rolls the same day, or turn them into overnight brioche cinnamon rolls and bake them off for a hot breakfast treat the next day.

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cinnamon rolls in a baking pan ready to be baked into the oven for breakfast or brunch

These warm and cozy brown butter cinnamon rolls are baked with brown butter in the dough, in the filling, and in the cream cheese icing. They're the perfect rich, soft, and fluffy rolls that are so easy to make!

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a pastry with icing on it and a knife next to it

With the irresistible flavors of brown butter, brown sugar, and vanilla bean echoing through the dough, filling, and frosting, I'm not sure how anyone could resist these Brown Butter Cinnamon Rolls. Just make them and you'll see why these Cinnamon Rolls have become a constant around here. PS: there are overnight instructions, too!

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Collage image of golden brown butter cinnamon rolls; top shows a close-up of a baking dish filled with fluffy, swirled rolls, while the bottom highlights a single roll drizzled with caramel sauce on a wooden plate.

I browned the butter, like any sane person should, then let it cozy up with brown sugar and cinnamon until it became something almost too good. These brown butter cinnamon rolls bake up soft and golden, with swirls that trap all that caramel goodness right in the center. I let the rolls rest just long enough to keep from burning my fingers before spooning a warm drizzle over top. It’s the kind of breakfast that makes silence at the table feel like applause. Every word in “brown butter…

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