Chinese alcoholic drinks

Discover Pinterest’s best ideas and inspiration for Chinese alcoholic drinks. Get inspired and try out new things.
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Singapore Sling Cocktail Recipe: Your Ultimate Guide to a Tropical Twist - Thirsty Tales | Recipe in 2025 | Singapore sling cocktail, Cocktail recipes, Cocktails

"Discover the perfect Singapore Sling Cocktail Recipe, a vibrant and refreshing drink that’s ideal for celebrations! This iconic Asian alcoholic drink combines fruity flavors and a touch of herbal notes, making it a standout choice for Chinese New Year drink ideas and Asian Thanksgiving festivities. Elevate your gatherings with this delightful cocktail that embodies the spirit of celebration. Cheers to unforgettable moments!"

Baijiu Martini: Chinese Moonshine Trending in Cocktails

A 5,000-year-old Chinese alcohol is in the process of being gentrified. Domestic players like Kweichow Moutai laid out ambitious plans to export the indigenous spirit overseas. And what was once the world's largest liquor maker, Diageo wants consumers to try the Chinese moonshine in cocktails.

Pin on Drinks

Looking to add some flair to your Chinese New Year celebration? Shake things up with these festive cocktails! From classic lychee martinis to innovative tea-infused mixes, toast to the Lunar New Year in style. Surprise your guests with a refreshing blend of traditional and modern flavors that will surely impress. Raise a glass and welcome good fortune with these delightful cocktail creations perfect for ringing in the Year of the Ox! Cheers to a prosperous and joyous celebration!

With this recipe, you can easily make authentic Chinese sweet fermented rice wine (jiu niang,… | Wine recipes, Chinese rice wine recipe, Instant pot recipes chicken

With this recipe, you can easily make authentic Chinese sweet fermented rice wine (jiu niang, 酒酿) at home with 3 ingredients: water, sweet rice (also known as glutinous rice), and yeast. This kind of fermented rice drink is super sweet and very low in alcohol level (2.5% ~ 3.5%). Chinese families (including Chinese kids) love to eat it as a healthy dessert, since it contains a good amount of nutrients and beneficial bacteria.

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