Christina tosi

Pastry chef and Milk Bar founder and children's book author Christina Tosi shares a recipe for Red Velvet Sticks.

Enjoy Christina Tosi's childhood chocolate chip cookie that her grandmother used to make. The secret ingredient in these classic cookies is nonfat dry milk powder. And as an added bonus, these are mixed (by hand) in one bowl!

Tonight on FOX Masterchef returns with an all new Wednesday July 1, Season 6 Episode 7 called, "Happy Birthday MasterChef," and we have your weekly recap below. On tonight’s episode a two-course menu is prepared to celebrate the show's 100th episode as VIP guests feast on oyster and caviar appetiz

Far superior to the original Ted Lasso recipe, these bake up more golden, with a slight chewiness and a delightful caramel-toffee note.

Christina Tosi's Cereal Cookies

Running low on baking ingredients? Need some recipe inspo? Pro baker Christina Tosi let us in on some of her stay-at-home baking tips and tricks.

Christina Tosi's Cornflake Cookies

Milk Bar founder Christina Tosi's new cookbook, All About Cookies

The baking process didn't exactly go as planned.

Her sweet creations draw lines all over New York City: Christina Tosi, founder of the infamous Milkbar, knows how to catch childhood memories and turn them into delicious treats. Find the recipe for your Milkbar cookie here.

Christina Tosi, the pastry chef and an owner of Momofuku Milk Bar, sits near the beating heart of David Chang’s eclectic and innovative Momofuku restaurant empire. Off the clock, though, her cooking runs to inspired simplicity, as in this simple, tangy, slightly-caramelized at the edges slow-cooker cake, a version of which appears in her cookbook from Clarkson Potter, “Milk Bar Life.” Slow-cooker recipes invariably tell you to make something at night and enjoy them in the morning, or to make…

Chocolate chip cookies amplified salty potato chips, pretzels and butterscotch chips.

Plus, the three lucky winners of her new cookbook

SECRET RECIPE! MILK BAR'S FAMOUS SALTED CHOCOLATE CHIP COOKIES | foodiecrush.com These soft and chewy chocolate chip cookies by Christina Tosi are the fastest homemade cookie recipe I’ve ever made, and they come together in just one bowl, no mixer required. The hit of flaky sea salt really sends them over the top. #cookies #chocolatechip #milkbar #homemade #soft #chewy #seasalt

There's a bit of everything in these sweet treats.

Christina Tosi is one of the pastry chefs that challenges the world of pastry every day with her philosophy on desserts and good taste!

Chef Christina Tosi baked up a supermoist banana cake, then added four distinctive fillings and toppings -- banana cream, hazelnut crunch, chocolate hazelnut ganache, and hazelnut frosting.

We are all about cookies this season, from our Cookie Central guide to the Cookie of the Day on Taste. Every Saturday until Christmas, we'll be talking to

Christina Tosi – creator of Momofuku’s soft serve, Cereal Milk, Crack Pie and a whole host of desserts we can’t now imagine living without – shares some of her most famous recipes with us. Try your hand at Cereal Milk Panna Cotta, a towering carrot layer cake and more with these recipes.

Christina Tosi's oatmeal cookies are wonderful for those who don't like raisins in their baked goods. These raisin-less cookies are soft and chewy like a classic oatmeal raisin cookie and are dusted with a generous layer of powdered sugar!