Iraq food recipes

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two meat patties with onions and herbs on a plate

Although the Ottoman cooks are credited with creating the rich meat patties köfte, which feature in many of their stew dishes (yahni) and soups, the fact of the matter is, centuries before the flou...

the meal is ready to be eaten on the table next to the casserole dish

“What color rice would you like for dinner?” a question frequented by our mom. Options were white, brown, red, and yellow. Besides brown rice, our rice colors are not based on the type of grain, but the broth we used. Always using basmati, of course. The Iraqi style of cooking rice is to fully immerse

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a large pan filled with meat and vegetables next to a small bowl of seasoning

I don't think it's unreasonable to bundle all Middle Eastern, Sephardic food under one umbrella. It seems like all the different streams have similar foods and eat in comparable tradition. But it's not quite so. I grew up in a Moroccan and Libyan home where dishes from those countries were present w

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there is a piece of pie on the plate with whipped cream and spoons next to it

Kahi is the national Iraqi breakfast. I think this Iraqi food should become yours too! Who can resist a fluffy phyllo pastry topped with clotted cream and honey? if you have never tried an Iraqi recipe before, this is a great breakfast recipe to try. #eattheworld #iraqifood #iraqirecipe #breakfastrecipe #phyllopastry #clottedcream

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