Keto pork tacos

Keto carnitas are naturally low carb and paleo friendly. This slow roasted pork is seasoned with orange, lime, and spices, then broiled to crispy perfection. It's absolutely luscious!

A Mexican food classic with a Keto twist. These low-carb, keto-friendly taquitos or otherwise known as rolled tacos, are hearty and spicy, filled with delicious pulled pork and jalapeños, and oh yes, super cheesy with pepper jack cheese serving as the “tortilla”. Serve with your favorite toppings and you’re good to go!

Absolutely the best, BEST pork tacos to come out of your slow cooker! Guaranteed.

Forget Taco Tuesday – these pork tenderloin tacos with street corn avocado salsa make a great recipe for any weeknight dinner. The marinade and toppings give them flavor and texture, and they have half the calories of traditional pork carnitas. Your taste buds will throw a fiesta over this taco recipe.

Wondering how to eat pulled pork without bread? Try my healthy pulled pork bowls! These gluten free and low carb pork carnitas salads can be made keto-friendly by leaving off the corn. Start cooking your mouthwatering pork shoulder carnitas in a crockpot in the morning, and put together this easy dinner after work! Leftover shredded pork is great in tacos, burritos, or mix it up with BBQ sauce! #healthyrecipes #keto #lowcarb #glutenfree #porkrecipes #slowcooker #crockpot #lchf #carnitas

Looking for a new easy and delicious Taco Tuesday recipe? These ground pork tacos take less than 20 minutes to make! They're seasoned with bold Mexican spices. Serve the ground pork in corn tortillas and top it with pickled red onion, and cilantro. Read the full post for step-by-step photos, storage instructions and ingredient notes. Make this delicious dinner recipe for your next Taco Tuesday, or any day!

[IMAGE] While diets like keto and Whole30 can seem restrictive, switching up your regimen may not have to mean giving up all of your go-to comfort foods. Case in point, this recipe for tortillas from Leanne Vogel’s cookbook The Keto Diet. Along with being flour, dairy and oil-free, they’re soft and bendy just like the traditional kind, meaning they’ll make the perfect shell for your favourite taco or fajita fillings when you’re just not in the mood for another lettuce wrap. Bendy Tortillas…

This recipe for shredded pork tenderloin carnitas is seasoned with spices and chipotle peppers. Slow-cooked in a crockpot and then finished in the oven, the meat is juicy and tender with crispy edges - the perfect filling for tacos!

Mouth Watering Keto Carnitas. The ultimate keto crockpot recipe! If you’re looking for a new low carb, keto dinner recipe check out this authentically crisp, melt in your mouth Mexican pulled pork recipe! Slow cook to perfection or oven baked - this easy keto crockpot recipe makes a perfect family dinner & I always have leftovers for lunch! Don’t miss this healthy crockpot carnitas recipe! #keto #ketorecipes #carnitas #crockpot #slowcooker #lowcarb #dinner #healthy

The Best low-Carb, Keto friendly, Pork Carnitas recipe. Full of authentic flavor, this recipe creates a tender shredded pork everyone will love.

Caramelized pork tacos are one of my favorite weeknight meals! Crispy and tender pork in a tortilla loaded with spicy pineapple salsa and cilantro crema--what's not to love?

Craving the perfect taco night? Discover our ultimate guide to Pulled Pork Tacos! From slow-cooked, tender pork to flavorful toppings like zesty slaw and tangy lime crema, this recipe is a crowd-pleaser. Whether you're hosting a dinner party or just upgrading taco Tuesday, these tacos are easy to make and bursting with bold, smoky flavors. Click to get the recipe and all the tips you need for taco perfection! 🌶️🥑 #PulledPorkTacos #TacoNight

Slow Cooker Pork Carnitas

Make Ahead: Because these wraps are cooked one at a time, they are a bit time-consuming, but they keep well in the refrigerator for up to 5 days. Store them in a covered container.

Healthy pork carnitas served over Mexican slaw in crispy corn tortillas and topped with fresh cilantro, lime, and goat cheese. Macro-friendly!