Khachapuri recipe

Imeruli Khachapuri — Chesnok

This Georgian khachapuri recipe consists of baked bread brimming with a cheese filling that’s topped with a rich, sunny side up egg.

Imeruli khachapuri is a delicious cheese filled bread that's easy to make. It's a simple bread base with oozing cheese inside after a quick cook. Great for sharing, as a snack or part of lunch.

Warm yeast bread stuffed with 3 types cheeses and a runny egg plopped in the center of all that cheesy goodness. #khachapuri #georgianbread #cheesebread #cheeseboat

Imeruli Khachapuri is a delicious Georgian bread filled with a rich combination of cheeses and egg. Soft, cheesy, and comforting, this dish is perfect for breakfast or as a savory snack. It features a tender dough and a gooey, flavorful filling of mozzarella, feta, and butter.

Ever wanted to make authentic Khachapuri at home? This beginner’s guide has got you covered! From kneading the soft, pillowy dough to filling it with rich, melty cheese, this step-by-step tutorial makes it easy. One bite of this warm, cheesy bread boat, and you’ll be hooked! Whether you’re new to baking or a seasoned home cook, this recipe guarantees delicious results. Let’s bring a taste of Georgia to your kitchen! 🇬🇪🧀🔥 #CheesyGoodness 🧀 #KhachapuriLove ❤️ #BreadBoat ⛵ #GeorgianFlavors…

A delicious recipe featuring a blend of cheeses in the filling, a stuffed crust, a beautiful runny egg in the center, and a pat of salted butter right on top after baking!

Craving a cheesy, egg-filled delight? Make Homemade Georgian Khachapuri with Cheese and Egg with our simple recipe

Growing up, my family had a few go-to recipes that brought everyone to the table. Imeruli Khachapuri was one of them, a Georgian cheese-filled bread that ruled our Sunday dinners. Every bite was a warm hug on a plate—a combo of gooey cheese and soft, slightly crispy bread that made you want to smile and sigh simultaneously.

This molten cheese bread is one of the most popular dishes in Georgian cuisine. Though it may look complicated and involved to make, the recipe is remarkably simple and sinfully delicious.

Acharuli/ Adjaruli Khachapuri - A Boat Shaped Georgian Egg & Cheese Bread Recipe | My Diverse Kitchen - A Vegetarian Blog

Adjarian khachapuri - simple and delicious dishes #dinnerrecipes #georgianCuisine

Khachapuri is a traditional Georgian dish of cheese-filled bread, served with a variety of toppings.

This Khachapuri recipe is a crowd-please. Get a step-by-step easy recipe of these delicious Khachapuri Adjaruli - traditional Georgian Cheese Flatbread topped with en egg.

Homemade bread surrounding a rich spiced tomato and red pepper filling & topped off with salty feta and creamy egg. It's the perfect marriage of two favourites.

Savor the cheesy goodness of homemade khachapuri with these amazing recipes! Perfect for impressing friends and family these Georgian delights are filled with cheese and topped with egg. Enjoy the fun of bread making with options like Adjarian and Imeretian styles. Your taste buds will thank you for this adventure!

This simple cheese bread known as khachapuri is the most famous dish in Georgia. It is traditionally topped with melted cheese, eggs and butter

How to have fun with insane amounts of cheese. Cheese bread

This Georgian showstopper has become more well known outside the country in recent years thanks to social media. The bread is cooked into a traditional tapered shape and the centre filled with a mixture of gooey cheese.