Round loaf bread

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a loaf of bread sitting on top of a red plate

For trained bakers and beginners alike, the Round Bread Baker is the perfect tool for making beautiful loaves, soft on the inside with a golden crispy crust on the outside. The whole family will enjoy eating fresh, delicious slices anytime of the day, from breakfast to dinner time! 😍 📸: @isalulli #emilehenry #cuisinemaison #foodie #foodiegram #Bread #breadlover #homebaker #homebakedbread

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bread rolls sitting on top of a wooden cutting board

Basic Breads Ep 5 - Bread Rolls 350ml lukewarm warm water 7g instant yeast 500g strong / Bread Flour 1 x tbs flakey sea salt or 1/2 tbs table salt...

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a loaf of bread sitting on top of a cooling rack

Introduction If you’ve ever felt intimidated by sourdough baking because of fancy equipment or complicated techniques, you’re not alone. But here’s some good news—you don’t need a Dutch oven to make beautiful sourdough bread at home. This method uses a simple loaf pan you probably already have in your kitchen. It’s easier than you think, ... Read more

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a loaf of bread sitting on top of a wooden cutting board

Quick 20-Minute Homemade Bread recipe! This simple recipe makes fresh, soft, and warm bread in just 20 minutes—no kneading or long rising time required! Ingredients: 2 cups all-purpose flour 2 tablespoons sugar 1 tablespoon baking powder 1/2 teaspoon salt 1 cup milk (whole or 2% for best results) 1/4 cup unsalted butter, melted 1/2 teaspoon garlic powder or herbs (optional for flavor) Instructions: Preheat the Oven: Preheat your oven to 425°F (220°C). Grease a 9x5-inch loaf pan or…

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a close up of a bread on a plate

Eating Well - No-Oven Stovetop Bread 🍞🔥 Ingredients: - 2 1/2 cups all-purpose flour 🌾 - 1 tsp salt 🧂 - 2 tsp sugar 🍚 - 2 tsp instant yeast 🧫 - 3/4 cup warm water (about 110°F/45°C) 💧 - 2 tbsp vegetable oil or melted butter 🧈 Instructions: 1. In a large bowl, mix the flour and salt. Add the yeast, oil, and warm water. Mix until a dough forms 🥣. 2. Knead the dough on a lightly floured surface for about 8-10 minutes, or until smooth and elastic ✋. 3. Place the dough in a lightly…

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a loaf of bread sitting on top of a wooden cutting board

OK all you bread bakers out there…here’s one you’ve gotta try. Wait, even if you don’t consider yourself a bread baker, you should still try this. I mean, for such a simple recipe, this turns out to be a pretty sophisticated loaf of bread with great texture, complex flavors and a

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three ingredient artisan bread on a white plate with text overlay that reads, 3 ingredient artisan bread

This no-knead artisan bread is the easiest bread recipe you'll ever make! With just three simple ingredients and minimal effort, it yields a crusty, flavorful loaf with a tender crumb—perfect for beginners.

two loaves of bread sitting on top of a cutting board

Brioche bread! 🍞❤️ I woke up a little early to bake this. I am always in awe of how much I appreciate its process. In just a few hours, you end up with freshly baked bread in what feels like a short amount of time. It's one of the reasons why I like to make bread from scratch, a sense of focus that keeps me in the moment each time. Happy Monday! ☀️x

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two loafs of bread sitting on top of a cooling rack next to each other

There’s something truly comforting about the smell of fresh bread baking in your kitchen. This sourdough sandwich bread delivers all the rustic charm of traditional sourdough but in a shape that's perfect for everyday use. Whether you’re making morning toast, a hearty lunch sandwich, or a slice with butter for a cozy snack, this loaf has you covered. The texture is soft and tender with just the right chew. The honey adds a subtle sweetness, while the oil gives the crumb a lovely richness…

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a loaf of bread with a starfish on it

Bread, bread, bread. Most of us love it, lots of us eat it every day, at least here in the UK. To most it’s one of those things that is always there and gets taken for granted, the filling is…

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