I have a love hate relationship with make ahead breakfast recipes. I love being able to get up Saturday morning and preheating the oven, putting breakfast in and waiting for it to bake. Talk about a relaxing Saturday morning. But every time I plan these types of breakfast, Friday night rolls around and I am always tired after the week and have no desire to spend my Friday night preparing breakfast for the next day. This recipe sat on my to make list for several weeks and something always got…
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