Sourdough fruit loaf

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Bourke Street Bakery's Spiced Fruit Sourdough

Generally, I don’t make fruit breads often. Not that I don’t like them. I just have the tendency to bake more seeds and grains breads. I have two big bags of golden raisins and dried cranberry (about 1.5 kg each) from CostCo sitting and taking room in the pantry that I so wanted to use them up. Hence, there have been and will be more fruit bread baking in the coming months.This recipe came from Bourke Street Bakery cookbook from which I have been baking more lately. Their recipes produce…

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Sourdough Fruit Bread: The Only Sourdough Raisin Bread Recipe You'll Ever Need! | Recipe | Sourdough raisin bread recipe, Fruit bread recipes, Fruit bread

This easy fruit loaf laced with cinnamon is the only sourdough fruit bread recipe you'll ever need. With loads of recipe variations, there's sure to be a version that has your tastebuds tingling.

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Fruit Loaf Spelt Sourdough Recipe — Olivia McFadyen | Sourdough recipes, Recipes, Sourdough

Fruit Loaf Spelt Sourdough - find out just how easy and therapeutic it can be to make your own sourdough! It's fermented so full of gut loving bacteria (probiotics) and easier to digest for people with IBS, diarrhoea, constipation, SIBO, candida and gut dysfunction!

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Fig Apricot Raisin and Walnut Sourdough | Sourdough Bread Recipe | Artisan bread recipes, Bread recipes homemade, Sourdough bread recipe

A lovely way to start your day with a sourdough packed to bursting with fruity flavour. The figs, apricots and raisins combine beautifully with the walnuts to create a delicious sourdough bread.

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Country Sourdough Fruit Loaf | Best Oven, Baking Stone

A few years ago when we still could travel before this Covid thing, I tried a Fruit Loaf while at Margaret River from a bakery called the Margaret River Woodfired Bread. The bread from this baker was so nice that it has left a bread memory that has inspired me since. One of their must try loaves is their Fruit Loaf which you have to be lucky enough to catch fresh out of the oven. Recently, I baked a Sourdough Fruit Country Loaf in our home oven. Of course, it doesn't taste the same but this…

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