Zucchini ricotta

A quick and easy, summery lemon ricotta and zucchini pasta with plenty of fresh basil!

I had very little expectations about this zucchini ricotta fritters recipe. I was 85% sure the recipe wouldn’t work, the ricotta wouldn’t be firm enough to bind the ingredients and, in the end, the patties/fritters would crumble and take apart in the pan. I was mentally prepared for the disaster. It worked, instead. Against all … Continue reading "Easy Zucchini Ricotta Fritters"

Zucchini and Ricotta Galette - Brunch & Batter

Zucchini Ricotta Fritters are a delicious way to use zucchini and make a great appetizer, snack or vegetarian entree. They're super-crispy on the outside and creamy and luscious on the inside!

Summer Pasta With Zucchini, Ricotta and Basil Recipe - NYT Cooking

This creamy ricotta pasta with zucchini and peas is an easy and light dinner option that's perfect in the summer.

Indulge in a delightful culinary experience with Rolled Zucchini Lasagna, where garden-fresh zucchini takes center stage. This innovative twist on the beloved classic offers a lighter, yet equally satisfying, version of traditional lasagna. Perfect for those seeking a healthier option without sacrificing flavor, each zucchini slice is lovingly rolled with layers of creamy ricotta, savory marinara, and melted cheese. Whether you're catering to a vegetarian crowd or simply looking to add more…

Need a light dinner option? These low-carb ricotta-stuffed zucchini boats are just what you need! 🥒💪 Filled with protein-packed ricotta and fresh veggies, this recipe is perfect for keto, low-carb, or gluten-free diets. #LowCarbMeals #RicottaZucchini #HealthyDinner #KetoRecipes #GlutenFree #StuffedZucchini

A fresh, quick and easy summer pasta recipe featuring that bumper crop of zucchini that always appears in markets and stores throughout the season! Ricotta, mascarpone, Parm make the sauce creamy, while the basil and lemon add brightness. This is also great at room temperature; just make sure to reserve some extra pasta water to loosen the sauce as it sits.

The combination of ricotta cheese and zucchini creates a rich and creamy sauce you can add to any pasta you like. Serve it on its own or top it with additional protein for a healthy lunch or dinner.

Zucchini Alla Scapece with Lemon Ricotta. – Crazy Cucumber

Zucchini Stuffed with ricotta is a delicious vegetarian dish that can be made ahead. Zucchini boats are filled with ricotta, basil, pecorino and lemon and baked until golden. #zucchiniboats #vegetarianrecipe #italianrecipe

This zucchini ricotta crostata is a delicious savory summer treat. Flaky golden crust, cheesy, herby ricotta filling and garden zucchini on top. It's incredible!

A potato never tasted so good!

This Delicious Quick zucchini and ricotta rolls are loaded with spices and flavor. They are individually wrapped, making it easier to serve!

This Ricotta-Stuffed Zucchini recipe skips the bread crumbs, but you won’t even miss them! The combination of creamy ricotta, mozzarella, and Romano creates a rich and satisfying filling that’s perfectly complemented by the tender zucchini.

This zucchini galette has a flaky parmesan pie crust, herbed ricotta cheese, and fresh zucchini squash! It's super easy to make and the perfect savory summertime appetizer!

These Zucchini Ricotta Rolls are a delightful combination of tender zucchini slices filled with creamy ricotta and herbs. A light, fresh dish perfect for appetizers or a satisfying main course.

This grilled zucchini with ricotta, lemon and basil is going to be your new favorite side dish. Zucchini gets thinly sliced, drizzled with olive oil and grilled to perfection. Then fished off with dollops of creamy ricotta, lemon and fresh basil. So satisfying and so easy. This is the best grilled zucchini recipe! Save this one for late and check out the link for the full recipe. #grilledzucchini #summerrecipes #grilledvegetables #zucchini

Quick and EASY Zucchini Frittata! Made with eggs, ricotta and Parmesan cheeses, zucchini, basil and thyme.