Butter-Blanketed Turkey
Recipe of the Day: Butter-Blanketed Turkey 🧈🍗 Our kitchen has tested hundreds of turkeys, but this is their top recipe. The reason is simple: It uses butter, butter and more butter! It goes under and on top of the skin, then the whole thing is basted in melted butter as it cooks. It may sound a little over the top, but the result is a moist, evenly seasoned, perfectly golden brown turkey. And hey, it's a holiday after all.
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