Rotten

Some episodes are better/more interesting than others, but overall it's a good docu. It has some major focuses and unlike other wannabe docus out there lately doesn't try to create a false image of the world and what YOU should do to follow their idea of fairness. It informs and does so well as it should be. Not some highly biased individual experience based "idea" of a docu. Good stuff and worth/enjoyable to watch.

I really liked Rotten, a tile that suggests a dramatic exposé which it is not, The drama is in its close-up look at real people working in the growth/ production of peanuts, garlic, milk, bees/honey, fishing (cod), and chickens. in the U.S. as well as the current state of these particular fields with regard to regulation, trade, consumer demand, profitability, etc.

It's very engaging, fascinating even, with honest and caring attention to the foods and those who produce them. I totally enjoyed it and highly recommend it.

Each story is a deep dive into a narrow industry segment like poultry in America. It is educational and informative. I like programs like this that are presented honestly and without an agenda.

Rotten is predominantly an American-centric documentary aimed at creating awareness around food-related crimes and scandals, particularly those which impact upon American food producers. Generally less emotionally 'shocking' than many similar 'food revolution' films, Rotten somewhat lacks information around how individual consumers might take meaningful action towards a better system, and acts instead to expose crime and corruption occurring, leaving viewers to draw their own conclusions. The series has a limited approach to tackling serious global food issues as, instead of looking at each issue from a broader perspective and investigating all components, it directs itself more towards discussing specific cases and individuals within each industry. Though only narrowly addressing the greater issues, the cases within themselves are interesting 'food for thought' and in the least the series may help to promote important wider awareness and discussion around sustainability, ethical food production, mass-scale production issues, food quality and responsibilities of producers and consumers.

Some good info in the series, but the way it is presented is just as some "crime scene investigation" channel or similar. Accent is not on the food but on the way people act. I'm used to the BBC standard and this way of presenting put me off. This could be much more quality program.