Rotten

The second season of this show was similar to the first, focusing on the industrial processes and environmental harms of so much of what we consume. The first had episodes on honey, peanuts, garlic, chicken, milk, and fish, while the second season covered avocados, chocolate, water, sugar, wine, and marijuana edibles. It's a really good show, well produced and thought provoking, and made me think twice about the products I buy in the supermarket. I do take umbrage, however, with the tone of the last episode of S02, on pot edibles in Amsterdam and in the U.S. While I'm sure they were aiming for impartiality, too much of the episode ended up being like "Reefer Madness", using scare tactics to convince viewers that pot legalization is moving too fast. That's balderdash and one quote alone shows the fallacy of the "war on drugs":

"...enforcement of federal and state marijuana laws costs eight billion dollars a year..."

It's pure insanity that we waste so much money, and incarcerate way too many black and brown people, for something that should never have been illegal in the first place. All the money that's spent fighting a plant that is patently less harmful than alcohol is asinine. Soapbox rant aside, I'd definitely recommend watching S02; all the episodes are illuminating and interesting (and infuriating and frustrating).

Some episodes are better/more interesting than others, but overall it's a good docu. It has some major focuses and unlike other wannabe docus out there lately doesn't try to create a false image of the world and what YOU should do to follow their idea of fairness. It informs and does so well as it should be. Not some highly biased individual experience based "idea" of a docu. Good stuff and worth/enjoyable to watch.

I really liked Rotten, a tile that suggests a dramatic exposé which it is not, The drama is in its close-up look at real people working in the growth/ production of peanuts, garlic, milk, bees/honey, fishing (cod), and chickens. in the U.S. as well as the current state of these particular fields with regard to regulation, trade, consumer demand, profitability, etc.

It's very engaging, fascinating even, with honest and caring attention to the foods and those who produce them. I totally enjoyed it and highly recommend it.

Some good info in the series, but the way it is presented is just as some "crime scene investigation" channel or similar. Accent is not on the food but on the way people act. I'm used to the BBC standard and this way of presenting put me off. This could be much more quality program.

The garlic episode was great. Idk what resources Netflix allocated to making those, but I often felt frustrated with the finished product. The issues tackled are huge, but all those do is scratch the surface, basically, and it's neither very satisfying or informative. A bunch of problems are dug out, 2 sides of the story are presented, the editing doesn't help, and there's nothing really helpful coming out of it. Sometimes it felt they weren't even talking to the right people, for eg taking a step back and thinking of Option C, when neither A nor B seems to work.