Staub Dutch Oven + Cookware

    Staub Cookware for Everyday Cooking
    Staub has been making cast iron cookware in France since 1974, and the design philosophy hasn't changed much — heavy, tight-fitting lids, enameled interiors that develop seasoning over time, and a heft that retains heat better than almost anything else in a kitchen. A Staub dutch oven is built to go from stovetop to oven to table, making it one of the most versatile pieces of cookware you can own.

    About Staub Dutch Ovens
    The Staub dutch oven is the brand's signature piece, available in a range of sizes and colors — from classic matte black to cherry, white, and seasonal limited editions. The tight-fitting lid with self-basting spikes returns moisture to the food as it cooks, making Staub dutch ovens particularly well-suited for braises, stews, soups, and slow-cooked dishes that benefit from consistent, even heat. Staub pans on sale are worth watching for — the quality holds its value well and a good dutch oven will last decades with basic care.