marieclaire

a white bowl filled with salad next to a slice of lemon

Lebanese Tabbouleh Salad

This traditional Lebanese Tabbouleh Salad recipe is a healthy vegan Mediterranean appetizer made with bulgur, parsley, mint and chopped vegetables.

Lebanese Tabbouleh Salad

This traditional Lebanese Tabbouleh Salad recipe is a healthy vegan Mediterranean appetizer made with bulgur, parsley, mint and chopped vegetables.

Lebanese Tabbouleh Salad

This traditional Lebanese Tabbouleh Salad recipe is a healthy vegan Mediterranean appetizer made with bulgur, parsley, mint and chopped vegetables.

a white bowl filled with chopped vegetables on top of a table next to a spoon

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Tabbouleh with Cilantro, Lime, and Grilled Shrimp | Alexandra's Kitchen

Nothing says summer to me like my mother's tabbouleh — it's just so fresh: bulgur, tomatoes, cucumbers, scallions, and herbs all tossed with olive oil and lemon. Here, I've used fresh orange juice and lime juice + cilantro, and I've added grilled shrimp to the mix to make it a meal. So summery. #shrimp #summer #grilled #julyfourth #tabbouleh #salad #bbq

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BA's Best Tabbouleh

The key to tabbouleh, a bright, herby salad from the Levant, is to use a very sharp knife so that you can slice through the parsley and mint just once. You don’t want to run your knife over the herbs again and again; doing so will bruise them and lead to a soggy salad. This is part of BA's Best, a collection of our essential recipes.

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BA's Best Tabbouleh

The key to tabbouleh, a bright, herby salad from the Levant, is to use a very sharp knife so that you can slice through the parsley and mint just once. You don’t want to run your knife over the herbs again and again; doing so will bruise them and lead to a soggy salad. This is part of BA's Best, a collection of our essential recipes.