Zucchini and Potato Scarpaccia 🥔Comment POTATO or RECIPE and I’ll DM you the recipe Zucchini and Potato Scarpaccia is a super tasty savoury tart. Traditionally Scarpaccia is made with zucchini only, but this is a version with potatoes as well. It’s a vegetable tart made with flour, corn meal and water. It’s super simple but very delicious! Known for its delightfully thin, almost pancake-like texture, scarpaccia celebrates the simplicity of Italian cuisine: fresh ingredients, easy…
Squash Casserole Recipe - Savory Nothings
This classic Squash Casserole features the creamiest baked squash topped with cheddar cheese and a crunchy, buttery cracker topping. Bring it to your next picnic or potluck, serve it as part of a holiday dinner or make it just because – it’s always a favorite! | #summer #squash #casserole
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Stuffed Zucchini Boats
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Vegetarian Zucchini with Ricotta
Stuffed zucchini are hollowed zucchini stuffed with an easy and heavenly filling of ricotta cheese, parmesan cheese, sun-dried tomatoes, breadcrumbs, lemon zest, scallions, oregano, garlic, and olive oil. The recipe is easy to assemble, and everyone at the table will love it.
Stuffed Zucchini with Venison, Ricotta & Spinach - Keto, Low Carb
Ricotta & Spinach Stuffed Zucchini satisfy every craving I have for lasagna without all the pasta getting in the way of that decadent, creamy cheese and meat filling. Quick enough for a week night meal and gorgeous enough to impress guests! Gluten free & low carb
Stuffed Zucchini with Rice
Use your fresh summer produce to make vegetarian stuffed zucchini boats with rice! They're full of zingy Italian flavor, and perfect for when you want a healthy and satisfying meal. In this easy recipe, tender zucchini halves are filled with a mouthwatering mixture of seasoned vegetables, aromatic herbs, and topped with gooey mozzarella cheese. Whether you're a vegetarian or simply looking for a healthy and delicious meal, these stuffed zucchini boats will leave you feeling satisfied.