Oven baked catfish

Easy and Delicious Oven-Baked Catfish Fillets Are you looking for a simple and tasty way to prepare catfish fillets? Baking catfish in the oven is a great opti

This baked catfish has a crispy cornmeal coating with a hint of spice from the Cajun seasoning, while the interior stays flaky and moist Serve with tartar sauce, lemon wedges or your favorite hot sauce and with a green salad on the side

Follow this easy recipe for fresh Baked Catfish fillets topped with herbs, butter, and lemon and you'll have dinner done in under 30 minutes!

Baking your catfish makes this meal easy and mess-free. Breaded with cornmeal and seasoned with Cajun seasoning, you won't even miss the fried version.

Mississippi Oven Baked Catfish is a crispy and delicious dish that's perfect for a flavorful dinner. This savory meal combines the rich taste of catfish with a golden and crispy coating, creating a delightful and irresistible dish.

This easy oven fried catfish recipe will be your new favorite way to cook catfish because it comes out super crispy without all the grease!

Preheat oven to 425° and drizzle 2 tablespoons oil on a large baking sheet. On a large plate, combine cornmeal and Cajun seasoning. Season catfish with salt and pepper, then dredge fish in seasoned cornmeal, pressing to coat.

This baked catfish recipe is ready in about 30 minutes, making it ideal for a weeknight dinner. Baking is so much easier than deep-frying!

Perfectly flavorful oven fried catfish with a spicy edge. Get that fantastic Southern flavor without the extra fat of frying. #catfish #southern #soulfood #fried

A fun and flavorful twist on a traditional seafood meal, our Cajun-Flavor Catfish creates a jam packed cajun spice with the perfect blend of oregano, red pepper and cumin for any freshly prepared catfish fillet.