Broiled zucchini

Broiling zucchini is my favorite (and easiest) way to prepare this humble vegetable. If you aren’t applying high heat to it (e.g. grilling or broiling),

Toss sliced zucchini with oil and pop it under the broiler - in less than 10 minutes you’ll have a tasty vegetarian side dish that everyone will enjoy. Even better, you can use your oven or toaster oven to make this easy recipe!

Roasted Parmesan Zucchini side dish is sure to be your new favorite way to eat zucchini.

This ranch flavored oven baked zucchini recipe is just 19 calories per 1/2 cup!The roasted zucchini squash recipe only has 3 ingredients, and can be made in less than 15 minutes (including prep time!)Try this recipe for roasted zucchini hot out of the oven, or cool the baked zucchini and add to salads.

This Roasted Zucchini Recipe is so delicious and so easy to make. Ready in about 20 minutes, fresh zucchini squash is tossed with olive oil, simple seasonings, and grated parmesan cheese then roasted in the oven until tender.

Roasted Zucchini - Erren's Kitchen

Roasted Zucchini with Parmesan by The Modern Proper || We’re calling it—zucchini is the new cauliflower. And this oven-roasted zucchini with parmesan is the new cauliflower rice. A little crispy, super fast, and ultra-healthy, it really hits the spot.

You will love this easy roasted zucchini and broccoli. This is the perfect way to enjoy your favorite veggies! They are roasted to perfection with caramelized, rich garlic and vibrant flavors of lemon. This is an easy sheet pan recipe you can make in less than 30 minutes and pairs well with lots of meals.

Incredibly easy, incredibly good Roasted Zucchini can be prepped in about 5 minutes and makes a perfect weeknight side dish.

Give it a good whack—then slide it under the broiler. Not only will you create a range of textures but you’ll also unlock a surprising variety of flavors.