Cowboy bread recipe

Make this easy cowboy bread recipe with pantry staple ingredients in under an hour for a quick, sweet bread recipe perfect for breakfast or dessert!

This cowboy bread was every school lunchroom’s version of cinnamon coffee cake.

Another great recipe from Colonial Cooks!, a cookbook from Colonial Presbyterian Church in Overland Park, KS that I got at an estate sale. It was contributed by Debbie Watson. I made this cake to take to Hillcrest Thrift Shop on Tuesday. Since the tax season is over, Hillcrest is the only place I have to share my "goodies". I said this to a group of friends the other day at canasta and two of the ladies immediately raised their hands. Thanks, Darlene and Sue. This cake is so unbelievably…

Here's what we enjoyed on Easter Sunday morning, warm from the oven, with a side of scrambled eggs, and a cup of coffee: Cowboy Bre...

Pan de campo also known as “camp bread” or “cowboy bread” originated with the vaqueros of South Texas. A simple bread made of baking powder, flour and shortening pan de campo has become a beloved staple of the Tejano kitchen. #bread #pan #pandecampo #sweetlifebake #sweetlife #sweetliferecipes | sweetlifebake.com @sweetlifebake

School Cowboy Bread Recipe

Pan De Campo is Texas' state bread. This is the bread of cowboys. It's kinda like the biscuit version of cornbread....made in a cast-iron skillet and all. If

Want an effortless dinner that brings the family together? This Easy Cowboy Cornbread Casserole Recipe is a crowd-pleaser, featuring ground beef and cornbread that create a comforting dish in no time. Save this recipe for those nights when you need a quick, satisfying meal everyone will enjoy!

Pan de campo is basically a giant biscuit that you cut up like cornbread. It goes perfectly with Texas-style chili or some charro beans.