Date pudding

Indulge in this rich and comforting Sticky Date Pudding, soaked in a luscious homemade toffee caramel sauce. The moist date cake pairs perfectly with the warm, buttery sauce—ideal for special occasions or a cozy dessert night!

Sticky date pudding is a properly good pud. Our recipe is easy, failsafe and comes with an irresistible toffee sauce.

Sticky Date Pudding with Butterscotch Sauce - pure comfort food.

Rich and decadent sticky date pudding doused in butterscotch sauce and topped with a scoop of creamy vanilla icecream is an ultimate comfort dessert for colder months.

Say hello to these Warm Sticky Date Puddings served with vanilla bean ice cream and drizzled with Butterscotch Sauce - perfect for colder nights.

Self-saucing puddings are brilliant. The sauce is poured over the cake base and seeps to the bottom of the dish during cooking to produce a creamy, rich caramel sauce. Ingredients: Cake 1 cup self-raising flour ¾ cup brown sugar 50g (1.8oz) butter, melted ¾ cup dates, chopped ½ cup milk1 tsp vanilla extractCaramel Sauce 2 cups boiling water 50g (1.8oz) butter ½ cup brown sugar Method: • Preheat oven to 170°C (335°F) and grease a 20 cm (8 inch) ovenproof dish. • Mix the cake ingredients…

Perfectly soft and fluffy mini sticky date puddings served with a decadent butterscotch sauce.

Sticky Date Pudding: a self-saucing pudding cake with a rich butterscotch flavour. Made with stone ground flour and organic dates. Throughout high school I had a job working at Shadow Lawn Inn. It was owned by Jean and Willie Ward at the time and I presume I was hired because my […]

Moist Sticky Date Pudding with Caramel Sauce and Crunchy Nuts Ingredients : For the Pudding: 200g pitted dates, chopped 250ml boiling water 5g baking soda 120g unsalted butter, softened 150g brown sugar 2 large eggs 5ml vanilla extract 180g all-purpose flour 5g baking powder 2g salt 100g chopped walnuts or pecans For the Caramel Sauce: 100g brown sugar 50g unsalted butter 100ml heavy cream 2g salt 5ml vanilla extract Directions: Preheat oven to 175°C (350°F). Grease and line a 9-inch (23…

Ingredients:Toffee sauce:1 1/2 cups cream1 1/2 cups brown sugar6 tablespoons butterMethod:Add all ingredients to a pot and warm until the sugar has dissolved and the butter has melted. Set aside. Pudding:20 pitted dates, chopped1 1/4 cups water1 1/2 cups flour1 1/2 teaspoons baking powder1/2 teaspoon baking soda 1/2 teaspoon salt1 1/2 cups brown sugar4 tablespoons melted butter2 eggs1 teaspoons vanillaMethod:Heat the oven to 350 degrees with a cast iron skillet or 9x13 pan inside. Chop the…

Sticky date pudding recipe with step-by-step pictures. Soft and fluffy date cake which is drenched with warm butterscotch sauce taste so heavily on a cold winter day. Sticky toffee pudding is perfect for this festive season.

A quick, easy and tasty dessert with readily available ingredients. This eggless no bake dessert is a crowd pleaser too.

Cora's Date Pudding - A Very Old Recipe

Indulge in a sweet and nutritious treat with this milk-soaked dates recipe, perfect for a quick energy boost. Combining the natural sweetness of dates with the creamy richness of milk, this delightful snack is not only easy to prepare but also packed with essential nutrients. Ideal for busy mornings or a midday pick-me-up, this recipe offers a simple way to enjoy a healthy and satisfying treat. Whether you're looking for a post-workout snack or a wholesome dessert, these milk-soaked dates…

Sticky date pudding is a properly good pud. Our recipe is easy, failsafe and comes with an irresistible toffee sauce.

Italy’s coffee is legend. We take the bean out of the cup and onto the plate in sweets such as tiramisù and panna cotta with coffee caramel.

A healthier Sticky Date Pudding With Homemade Toffee Sauce, refined sugar free and baked with spelt flour for a delicious indulgent treat

Classic sticky toffee pudding is a rich, moist cake made with dates and topped with a luscious toffee sauce. Its comforting, indulgent flavors have made it a beloved dessert in British cuisine.

Date and Nut Cake Recipe, Amish Date Pudding