Fresh cherry recipes

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Fresh Cherry Crisp with Golden Crisp Topping

Fresh Cherry Crisp is the ultimate dessert for summer! This easy Cherry Crisp recipe features a buttery, golden crisp topping layered over juicy canned cherries or fresh fruit. Whether you're craving cherry crumble or exploring new crisp recipes, this dish is your go-to. Perfect for fans of homemade cherry pies and easy pie filling recipes!

cherry crumble bars with buttery shortbread and sweet cherries are an easy dessert

These cherry crumb bars have a buttery shortbread base, a thick layer of sweet cherries and a crumb topping. Perfect served cold from the fridge or with a scoop of ice cream #cherry #crumbbars #cheries #freshcherries #summer from Just So Tasty https://www.justsotasty.com/cherry-crumb-bars/

Simple Cherry Cake made with fresh cherries in a springform pan

SUMMER CAKE - Simple Cherry Cake made with fresh cherries! Serve it warm for breakfast, brunch, midafternoon snack, or as an after-dinner dessert with a scoop of vanilla ice cream! This is the best homemade summer cake to make during the cherry season! It can become a family favorite recipe with both kids and adults! #cherries #cherrycake #freshcherries #summercake

an image of warm cherry cobbler recipe

This easy cherry cobbler combines sweet-tart cherries with a buttery, vanilla-almond topping that’s crisp on the edges and soft underneath. Perfect with fresh or frozen cherries and ready for any occasion.

cherry lemon scones on a cooling rack with cherries in the background and fresh cherries

Scones are a beloved treat, especially for those cozy mornings with a hot cup of tea or coffee. Their buttery, flaky texture, combined with a burst of fresh fruit and citrus, makes them an irresistible indulgence. In this recipe, we’ll combine the tangy zing of lemon with the sweet juiciness of cherries, creating a perfect balance of flavors that will elevate your scone game.

cherry pie filling in a pot with text overlay

This homemade cherry pie filling has the perfect balance between sweet and tart flavors and is ready in 10 minutes! It's made with fresh or frozen cherries and thickened with cornstarch until it's glossy and smooth. Recipe adjustments are included for sweet or sour cherries. Makes about 3½ cups which is good for an 8 or 9 inch pie.

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