Green chile biscuits

The classic biscuits and gravy New Mexican style! Add in Green Chiles and you have a FEAST! Recipe modified from Homemade for Elle Instructions: 2 tbsp butter 2 tbsp flour 2 cups milk 1/4 cup chopped of our Frozen New Mexican green chilies (thawed, seeded, and chopped) salt and pepper to taste 1 lb. Ground sausage (co

The perfect light and fluffy biscuit with cheddar cheese and green chilies

You NEED to make these Green Chile Cheddar Butter Swimming Biscuits! No kneading or pastry cutter required.

This creamy green chile biscuits and gravy recipe is a quick and easy breakfast recipe that is packed with flavor. Our green chili seasoning when paired with the pork sausage and diced green chilies creates a fun new flavor for your biscuits and gravy.

Or the Uncondensed Title: Green Chile, Parmesan and Black Pepper Buttermilk Biscuits with Chorizo & Chipotle Gravy. Whew! While I can overeat with the best of them, a Hearty Breakfast Boy I am …

Crunchy on top and perfectly soft and fluffy on the inside, these made from scratch green chile biscuits are buttery with a little kick from the chiles. You'll be surprised by how simple they are to prepare and that they take less than 30-minutes. Naturally vegetarian.

I just recently have discovered my love for green chilies. Paired with some cheese or bread or meat...GOOD EATS! I thought this would be a good way to add a little spice to the meal, but not burn up my tongue. This bread makes a great appetizer/snack or addition to a Tex-Mex meal.

This Cheesy Green Chile Cornbread takes everyday cornbread to the next level with sharp Cheddar cheese, and roasted green chiles!

Freshly made bagels topped with green chile and cheese

These (gluten free!) Cheesy Green Chile Biscuits are fluffy, light, and studded with Hatch green chile and freshly grated cheese. Perfect for breakfast or dinner!