How to make meat pie

An authentic Nigerian meat pie is a savory, flaky pie filled with the tasty minced or ground beef cooked with potatoes, carrots, onions, garlic, herbs, and spices. Nigerian meat pie, also known as African meat pie, is divinely delicious and easy to make at home. Nigerian meat pies are perfect for snacks, breakfast, or brunch. They are a must-have on most Nigerian occasions. As a family, we love making meat pies during most holidays, such as Christmas, Easter, or Thanksgiving.

Looking for meaty goodness with crusty and flaky pastry? This Double Meat Pie recipe is the best, most succulent, juiciest, and tastiest snack you’ve been waiting for! Filled with goodness.

Try this easy Ghanaian meat pie recipe that features a flaky crust and delicious beef filling. Your guests will love this perfectly seasoned appetizer!

I am yet to come across a Nigerian that doesn’t love meat pie. Nigerian Meat pie is one of Nigeria’s popular street snack and it’s loved by all

A hand pie of minced beef, onions, carrots, potatoes in a curry-spiced sauce makes the perfect at-home snack.

Nigerian meat pie is a buttery, crispy, delicious snack filled with minced beef and vegetables (usually carrots and potatoes)

Nigerian meat pie is one of Nigeria's most loved snacks. I discovered the perfect recipe for the Nigerian meat pie and I'll share it with you..

Jamaican Beef Patty is a spicy, flavorful beef stuffed into a buttery dough. Patties come together quickly and fly off the table even faster.