Japanese main dishes

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An image to show and explain how to arrange a Japanese style "Teishoku" set meal with salmon, salad, rice, pickles and miso soup. Japanese Food Set Up, Traditional Japanese Cooking, Japan Side Dish, Teishoku Recipes, Japanese Meal Set, Meal Prep Japanese, Japanese Dishes Set, Japanese Meal Recipes, Japanese Menu Ideas

Learn how to properly arrange a Japanese style Teishoku set meal! Teishoku usually have 5 main elements → • Main dish (meat or fish) • Side (Vegetables or salad) • Rice • Tsukemono pickles • Miso soup The recipe for the Miso Glazed Salmon is on the blog post along with other teishoku main dish ideas! #Japanesecooking #Japanesesetmeal #Teishoku #Japaneserecipe #Japanesefood #authenticJapanese #misosalmon #misoglazedsalmon #teishokulayout #setmeal #foodpresentation #presentation

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World-famous Japanese foods like sushi, ramen and sukiyaki are actually not frequently served at the dinner table in ordinary Japanese households. To find more typical home cooking, we need to look at a kind of Japanese cuisine known as 'ichiju-sansai.' Japanese Diet, Japanese Food Traditional, Japanese Dinner, Japanese Dining, Japanese Table, Traditional Dining, Pickled Vegetables, Japanese Cooking, Cooking Games

What is ichiju-sansai? https://www.youtube.com/watch?v=nwxL2N44MDc Washoku, or Japanese cuisine, has been recognized by UNESCO as an item of Intangible Cultural Heritage. The foundation of Japanese cuisine since ancient times has been meals made up of one type of soup and three other dishes (one main dish and two sides). In fact, ichi means one and ju means soup, while san is three and sai refers to dishes—so ichiju-sansai literally means, "One soup, three dishes." Rice and pickles are…

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