Keto pumpkin mug cheesecake
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This low-carb pumpkin cheesecake recipe is a lightened-up version of one of the best fall desserts! This no-bake healthy cheesecake recipe is super easy to make is made with no sugar and is keto-friendly. Almond flour crust, creamy texture, and fluffy filling make this recipe a hit for Thanksgiving, Christmas, or any time during the holiday season!
An individual-sized pumpkin cheesecake that can be cooked in the microwave in about 2 minutes! This cheesecake is so creamy and full of pumpkin and fall spices.
Keto Pumkin Pie Mug Cake with only 3.8g net carbs per serving! Gluten-free, sugar-free and 100% low carb! Ready in 5 minutes - the best keto snack or keto dessert! #ketodessert #mugcake #ketorecipes #pumpkinpie #pumpkinrecipes
Fall is in the air and there’s nothing better than this five-ingredient easy keto pumpkin mousse recipe. It’s fluffy, creamy, and going to fill your pumpkin spice craving with every bite. You can serve this mousse recipe for all occasions. This easy pumpkin cheesecake mousse recipe is low carb, sugar-free, gluten-free, grain-free, and Trim Healthy Mama friendly.
These Mini Keto Pumpkin Cheesecakes are perfectly soft, creamy, and loaded with pumpkin puree and pumpkin pie spice. Ideal for Halloween parties or as a Thanksgiving dessert, each one has just 3 grams of net carbs!
When you are keeping a Keto diet, restrictions are tight but sometimes you really need an emergency Keto cake in a mug that is very low in carbs. You don’t want to kick your body out of the state of Ketosis.
This keto pumpkin cheesecake recipe comes together in minutes in your food processor or blender. Less than 10 ingredients to a delicious fall dessert.
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