Pumpkin crunch recipe

This longstanding favorite served during the fall and winter season is by no means isolated to the Islands, but there's something unique about Hawaiʻi's

With smooth pumpkin flavors, crunchy pecans, and a dollop of whipped cream, this pumpkin crunch cake is a must-make during the fall season.

Pumpkin crunch makes for the perfect dessert. Layers of pumpkin sitting atop a deliciously moist, but crunchy crust topped with a sweet cream cheese frosting. The ultimate fall dessert.

Pumpkin Crunch Cake Ingredients: 1 can (15 oz) pumpkin 1 can (12 oz) evaporated milk 3 large eggs 1 1/2 cups sugar 1 teaspoon cinnamon 1/2 teaspoon salt 1 box yellow cake mix 1 cup pecans, chopped 1 cup butter, melted Cool Whip, for topping Directions: Preheat your oven to 350°F (175°C). Gr...

Pumpkin Crunch Cake has all the festive fall flavors you're looking for, and is easy to make in just one pan in a few simple steps.

With smooth pumpkin flavors, crunchy pecans, and a dollop of whipped cream, this pumpkin crunch cake is a must-make during the fall season. #pumpkincrunchcake #pumpkinrecipes #pumpkincake #cake #dessert

It’s a Hawaiian Thanksgiving staple: Sam Choy’s famous Pumpkin Crunch. Here’s how you can make it and enjoy it with your family!

We always need something NEW at our holiday tables - but nobody wants to spend all day in the kitchen. This Pineapple Pumpkin Dump Cake takes minutes to put together and yet it tastes so good! #dumpcake #pineapple #pumpkin #holidaydessert #easypumpkindessert

What better way to celebrate the season than with this pumpkin crunch cake from Ask Chef Dennis! It will definitely bring smiles to your table and soon become your new family fall tradition. It is so rich, creamy, and absolutely delicious! It makes the perfect fall dessert!

This Pumpkin Walnut Crunch Cake is like a pumpkin pie topped with a crunchy, nutty cake. Serve warm with ice cream for a nice Fall or Thanksgiving dessert!