Peach galette recipe

Crust recipe adapted from Ina Garten's "Apple Crostata"

Rustic Peach Galette is a beautiful Summer dessert. The sweet peaches are flavored with vanilla and cinnamon, then baked in a flaky pastry crust with sugar.

Easy Peach Galette recipe made of fresh peaches, a flaky pie crust, and a touch of sugar and cinnamon serve 6 takes about 30 minutes to prepare and 45 minutes to bake, creating a delightful dessert that’s perfect for any occasion.

Peach galette is a rustic French fruit dessert with caramelized layers of peach slices laid on top of a flaky single-layered pastry crust!

Fresh, sweet peaches are in full swing right now, so grab some at the market to utilize in this summer recipe: Easy Peach Galette. This simple, impressive dessert starts with a store-bought pie crust.

Got yolks left over from an egg-white omelet? Here are some delicious ways to avoid wasting them.

Experience the delightful simplicity of a rustic French galette with our peach and blueberry version. Its flaky, buttery crust and juicy fruit filling that's as sophisticated as it is easy to make.

A sweet and simple Fruit Galette recipe. Made with a no-fail pastry crust and your favorite fruit filling. Recipe includes a how-to video!

This strawberry peach galette combines fresh summer strawberries and peaches with a super flaky and golden brown all-butter pie crust.

This peach blackberry galette is filled with peaches and blackberries, nestled in a buttery pie crust. It's a perfect, easy summer dessert!