Peach shaped cake

I learned something new while making this cake: is a Chinese custom to eat a 'longevity peach' at a birthday celebration. This cake is shaped to look like a peach- and is vanilla white cake with vanilla buttercream frosting - topped off with a layer of peach-colored fondant. I also made a little baby peach cupcake, too...

Peach shaped cake

A truly glorified peach like cupcake!\r\nThe title of this post sounds like a term of endearment someone may bestow on a cute little child, but no, the photo is a shot of my Little Peach Cakes made this morning for when my niece and nephew come over to play. My own children were amazed at how real these little cakes appeared. They were almost too cute to cut into and eat but everyone loves a fresh peach right? I had spotted these in a magazine years and years ago (maybe Southern Living?) and…

Peach shaped cookie using a heart shaped cookie cutter! Colored using wilton gel food colors verde and creamy peach!

For a fanciful holiday dessert that's guaranteed to impress, try these beautiful but easy-to-make peach-shaped cakes from Rosetta Costantino's "My Calabria" cookbook.

This fresh peach cake combines moist vanilla cake, a creamy peach mousse filling and melt-in-your-mouth vanilla buttercream frosting. Read to the bottom for tips on safely decorating cakes with flowers and a canned peach variation.

A peach cake filled with peach jam and covered in a light a fluffy bourbon whipped cream frosting.